Prep Cook

Thornton, CO, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $15.00 - $19.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

flexible scheduling

ongoing training and career growth opportunities

Discounted meals

401(k) with Company Match

Health benefits including medical, dental, and vision

Job Description

Parry's Pizzeria & Taphouse is a popular restaurant known for crafting memorable dining experiences centered around Craveably Crafted™ food and beer, combined with Uncommon Hospitality. This restaurant emphasizes a fast-paced, team-driven environment where every team member plays a vital role in delivering consistent quality and exceptional service. Parry's commitment to excellence makes it a sought-after place for individuals passionate about the culinary arts and hospitality industry. The restaurant's culture promotes pride in work, structure, and collaboration, making it an ideal workplace for dedicated culinary professionals who thrive in dynamic and challenging settings.

The Prep Cook position at Parry's Pizzer... Show More

Job Requirements

Availability to work nights and weekends
Strong attention to detail
Ability to follow recipes and prep standards
Physical stamina to stand for extended periods
Ability to lift up to 20 lbs.
Reliable and professional attitude
Team-oriented mindset

Job Qualifications

Ability to work nights and weekends
Strong attention to detail and organization
Ability to follow recipes and prep standards consistently
Comfortable working on your feet for extended periods
Able to lift up to 20 lbs. as needed
Reliable, professional, and team-oriented demeanor
Willingness to learn and apply coaching in real time

Job Duties

Prepare ingredients by following recipes, prep sheets, and spec standards
Practice strong time management to complete prep efficiently and accurately
Understand and execute correct portion sizes, taste profiles, and visual presentation
Label, date, and store all food items properly
Maintain a clean and organized kitchen throughout the shift
Wash dishes, sanitize surfaces, and remove trash as needed to support BOH flow
Follow all safety and sanitation practices consistently
Communicate clearly with Kitchen Managers and BOH teammates to support daily execution

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile

Search For More Opportunities:

More Jobs Like This: