Job Overview

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Compensation

Hourly
Range $15.00 - $19.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Career growth opportunities
friendly work environment
training programs
Meal Allowances

Job Description

Our company is a rapidly growing restaurant chain known for its commitment to quality food and exceptional customer service. With multiple locations already established and many more planned for the next five years, we are dedicated to creating a work environment where employees feel valued and part of a family culture. We pride ourselves on fostering growth opportunities for our team members, encouraging hard work, reliability, and collaboration in a fast-paced setting. As a testament to our growth and culture, we prioritize creating a supportive atmosphere where every individual can thrive and advance their career within our expanding business.

We are currently seeking dedicated individuals to join our team as Prep Cooks. In this role, you will be essential to ensuring the kitchen runs smoothly by assisting with food preparation and portioning to meet the daily needs of the kitchen staff. The position is ideal for hardworking and reliable candidates who thrive under pressure and enjoy a dynamic environment. The Prep Cook position offers a unique opportunity for advancement in a company that values its people and emphasizes a family-oriented culture. As we continue to grow and open new locations, there is significant potential for career growth and professional development within our organization. This role is perfect for those looking to build a long-term career in the food service industry with a reputable and expanding employer.

Job Requirements

  • high school diploma or equivalent
  • ability to work in a fast-paced environment
  • reliability and punctuality
  • ability to stand for extended periods
  • willingness to work flexible hours including weekends and holidays
  • basic understanding of kitchen operations
  • ability to lift moderate weights

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a kitchen or food prep role preferred
  • knowledge of food safety standards
  • ability to work efficiently in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to follow instructions accurately

Job Duties

  • prepare ingredients and portion food according to kitchen needs
  • assist kitchen staff with various food prep tasks
  • maintain cleanliness and organization in the prep area
  • follow food safety and sanitation guidelines
  • manage inventory and notify supervisors of shortages
  • support kitchen team during busy periods
  • comply with all health and safety regulations

Job Criteria

Experience

No experience required


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