Prep Cook

Flower Child is a vibrant and innovative restaurant concept that is part of Fox Restaurant Concepts, a renowned and ever-evolving hospitality group founded in 1998. Known for its commitment to serving real, nutritious food, Flower Child focuses on a menu rich in vegetables, grains, fruits, and healthy proteins, catering to those who value wholesome eating without compromising on flavor. The restaurant prides itself on providing a positive and welcoming environment both for its guests and staff, emphasizing happiness and exceptional service as core values. As a subsidiary of Fox Restaurant Concepts, which also oversees popular dining brands such as The Cheesecake Factory and North Italia, Flower Child benefits from an expansive network that fosters growth, innovation, and a culture of culinary excellence.

The position of Prep Cook at Flower Child offers an exciting opportunity for individuals passionate about food preparation and culinary arts. This role entails preparing and cooking a variety of ingredients including meats, seafood, poultry, and vegetables using diverse kitchen equipment such as broilers, ovens, grills, and fryers. The Prep Cook is essential to maintaining the restaurant’s high standards of food quality, safety, and efficiency, especially in a fast-paced, high-volume setting. The job entails portioning products accurately, following set recipes, and adhering strictly to food safety and sanitation guidelines to ensure a clean and safe kitchen environment. Given the nature of this role, candidates must have excellent communication skills, physical stamina to stand for long periods and lift up to 25 pounds, and the ability to work calmly and effectively under pressure.

Working at Flower Child means joining a team that values flexibility and work-life balance, with schedules that avoid late nights and offer the possibility to work weekends and some holidays as needed. Employees enjoy killer earning potential and benefits available when working at least 25 hours per week. These benefits include medical, dental, and vision insurance, along with a generous 35% dining discount not only at Flower Child but across all Fox Restaurant Concepts dining spots, including additional discounts specifically at The Cheesecake Factory and North Italia. Furthermore, team members have access to tuition reimbursement programs and opportunities for career advancement within the broader Fox Restaurant Concepts family of brands. The company also offers a unique pay advantage by partnering with Payactiv, allowing employees to get paid daily for more financial control. This role is perfect for those looking to grow in the culinary field within a supportive and dynamic company that prioritizes both quality food and a positive employee experience.