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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.25 - $16.75
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Work Schedule

Flexible
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Benefits

flexible scheduling
Discounted meals
Employee T-shirts
opportunities for growth
Community involvement

Job Description

Chuy's is a vibrant and fun casual dining restaurant known for its fresh, made-from-scratch meals that keep customers coming back for more. With a strong commitment to quality and an emphasis on customer satisfaction, Chuy's stands out in the competitive restaurant industry by delivering home-made dishes using only fresh, never frozen ingredients. The restaurant fosters a lively and supportive work environment where employees are encouraged to be themselves, have fun, and bring their unique voices to the table. With flexible scheduling options for both full-time and part-time positions, Chuy's offers great opportunities for employees to grow professionally and personally while... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand for long periods
  • availability to work flexible hours including nights and weekends
  • ability to follow instructions and comply with health and safety standards
  • basic English proficiency
  • reliable transportation for commute
  • positive attitude and strong work ethic

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a kitchen or food preparation role preferred
  • basic knowledge of food safety practices
  • ability to work as part of a team
  • strong attention to detail
  • good communication skills
  • willingness to learn and adapt in a fast-paced environment

Job Duties

  • prepare fresh ingredients and assemble menu items according to recipe specifications
  • maintain a clean and organized prep station
  • ensure all food items are fresh and stored properly
  • assist in making signature sauces and desserts
  • follow food safety and sanitation guidelines
  • collaborate with kitchen staff to fulfill orders promptly
  • adhere to Chuy's three core rules: do everything for the customer, keep the restaurant impressively clean, and have fun

Job Criteria

Experience

No experience required


Job Location

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