Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $16.90 - $18.90
clock

Work Schedule

Flexible
diamond

Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
Health Insurance
Dental Insurance
Disability insurance
401k
Team Member Dining Discounts
holiday closures
Excellent Training Program
Unlimited Career Advancement Opportunities
Diverse Culture

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain with a rich history spanning over 35 years. Established with a vision to bring California creativity to the dining experience, CPK has grown into a beloved brand known for its innovative menu, vibrant culture, and dedication to delivering exceptional hospitality. At the core of CPK's philosophy is R.O.C.K.S, which stands for Respect, Opportunities, Communication, Kindness, and Service. This unique approach fosters a culture that truly rocks, promoting a workplace environment where every team member feels valued and empowered to grow. As a dynamic and diverse company, CPK emphasizes creating a fun and inclusive atmosphere, where employees are encouraged to be authentic, work collaboratively, and deliver epic service to guests.

Joining CPK means more than just becoming an employee; it means becoming part of a family that is passionate about food, hospitality, and professional development. The restaurant offers both full-time and part-time positions with flexible shifts and competitive compensation to support work-life balance. Employees also enjoy a robust benefits package that includes health insurance, dental insurance, disability coverage, and a 401K retirement savings plan, provided they meet the eligibility requirements. Alongside these benefits, team members receive excellent training and abundant career advancement opportunities, enabling them to build their #ROCKSolid career and evolve within the company.

The role of a Prep Cook at California Pizza Kitchen is an exciting entry-level position ideal for individuals passionate about food preparation and eager to develop culinary skills in a supportive setting. Prep Cooks play a vital role in maintaining the highest standards of food quality, safety, and sanitation, directly contributing to an exceptional guest experience. This position requires the ability to follow established recipes, procedures, and specifications with accuracy and consistency while demonstrating strong teamwork and attention to detail. Prep Cooks also assist with inventory management, proper storage, and product rotation, ensuring the kitchen runs efficiently and safely.

At CPK, the Prep Cook is an essential member of the team who embodies the company’s High 5 values. They demonstrate love for CPK and its culture, promote an environment of fun and authenticity, and are committed to excellent service and teamwork. Prep Cooks take pride in the food they prepare and help cultivate a memorable dining experience for guests by selling and supporting the menu offerings with enthusiasm and passion. This role requires adherence to strict safety and sanitation standards, including the careful handling of equipment, utensils, and food storage, to meet health regulations and company policies.

The position offers a competitive pay range from $16.90 to $18.90 per hour, reflecting CPK’s commitment to rewarding the hard work and dedication of its team members. The company also promotes holiday closures to allow employees to enjoy important times with their families and provides team member dining discounts as an added perk. CPK’s commitment to equality is unwavering, ensuring that all applicants are considered fairly regardless of race, color, religion, national origin, age, gender, or any other legally protected classification. With a culture built on kindness, respect, and open communication, CPK is a fantastic place to launch a career in the culinary and hospitality industry.

Job Requirements

  • High school diploma or equivalent
  • Ability to follow recipes and kitchen protocols
  • Basic knowledge of food safety and sanitation
  • Physical ability to perform kitchen tasks
  • Availability to work flexible shifts including weekends and holidays
  • Willingness to work in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food preparation or kitchen environment helpful but not required
  • Ability to follow detailed instructions and recipes
  • Strong attention to cleanliness and food safety
  • Good teamwork and communication skills
  • Passion for food and customer service
  • Ability to stand for extended periods and perform physical tasks

Job Duties

  • Maintain the highest standards for food quality and sanitation
  • Follow recipes, procedures, specifications, and techniques accurately
  • Assist in receiving goods and managing daily inventory of prepared foods
  • Maintain proper storage and rotation of products
  • Practice and teach safe and sanitary handling of cutting boards, countertops, knives, and equipment
  • Maintain proper temperature of equipment
  • Perform station opening, closing, and side work duties each shift

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef