You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $13.75 - $17.50
clock

Work Schedule

Flexible
Day Shifts
diamond

Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, established in 1965, is renowned for its commitment to delivering an exceptional dining experience through high-quality steaks and legendary hospitality. Over the decades, the company has built a reputation not just on the excellence of its cuisine, but also on its dedication to fostering a family-like atmosphere for its team members. Working at Ruth's Chris means becoming part of a community that values hard work, professionalism, and growth opportunities. The company places a high emphasis on creating a supportive environment where employees can be themselves while honing their skills and advancing their careers in the food... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work in a fast-paced kitchen environment
  • Availability to work flexible hours including evenings, weekends, and holidays
  • Ability to stand for extended periods
  • Basic sanitation and food safety knowledge
  • Strong work ethic and reliability
  • Ability to follow directions and work independently or as part of a team

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous kitchen or food preparation experience is a plus
  • Ability to follow recipes and cooking instructions accurately
  • Strong attention to detail
  • Good knife skills and ability to work safely with kitchen tools
  • Excellent communication and teamwork skills
  • Passion for food and hospitality

Job Duties

  • Passionately prepare, portion, and/or cook food items to quality specifications
  • Ensure exceptional presentation by checking/dressing dishes before they are served
  • Showcase superior dexterity skills to operate cutting tools quickly and safely
  • Measure ingredients and seasonings to ensure correct cooking and flavor profiles
  • Maintain a positive and professional approach with coworkers and customers
  • Thrive in a fast-paced environment
  • Be a true team player and work well with others

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: