Prep Cook

Long Beach, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $16.90 - $23.25

Work Schedule

Flexible

Benefits

Health Insurance

401(k)

Dining Discounts

Employee assistance program

Training and career growth

Paid sick leave

Paid Family and Medical Leave

Referral program

Job Description

Ruth's Chris Steak House, established in 1965, is a renowned American fine dining restaurant chain famous for its high-quality steaks and exceptional culinary experiences. Over the decades, Ruth's Chris has built a reputation for excellence, offering guests legendary hospitality combined with top-tier dining. The company prides itself on fostering a supportive and inclusive work environment where employees feel valued and inspired to grow their careers. As a leader in the restaurant industry, Ruth's Chris Steak House is committed to maintaining a family-like atmosphere that encourages professional development while ensuring that every guest enjoys an unforgettable experience. Offering competitive wages ranging... Show More

Job Requirements

High school diploma or equivalent
Prior experience in food preparation preferred
Ability to handle kitchen tools and equipment safely
Ability to work flexible hours including nights, weekends, and holidays
Commitment to maintaining cleanliness and food safety standards
Ability to stand for extended periods
Positive attitude and willingness to learn

Job Qualifications

High school diploma or equivalent preferred
Prior experience in food preparation or kitchen environment is a plus
Ability to follow recipes and food safety regulations
Strong attention to detail and organizational skills
Ability to work effectively under pressure and in a fast-paced setting
Excellent communication and teamwork skills

Job Duties

Passionately prepare, portion, and/or cook food items to quality specifications
Ensure exceptional presentation by checking/dressing dishes before they are served
Showcase superior dexterity skills to operate cutting tools quickly and safely
Measure ingredients and seasonings to ensure correct cooking and flavor profiles
Maintain a positive and professional approach with coworkers and customers
Thrive in a fast-paced environment
Be a true team player and work well with others

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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