
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.50 - $15.75
Work Schedule
Standard Hours
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus
Job Description
Texas Roadhouse is a renowned American casual dining restaurant chain well-known for its focus on serving high-quality steaks and handcrafted food made from scratch. Established with a people-first mindset, Texas Roadhouse prides itself on delivering Legendary Food and Legendary Service, which forms the core of its brand identity. The company places an immense emphasis on fostering a work culture that encourages employees to enjoy what they do today while preparing them for future growth and success. This supportive and inclusive culture makes Texas Roadhouse a desirable place to work, where team members, known as Roadies, are considered the heart and soul of the organization. Offering flexible work schedules, engaging team competitions, formal training programs, and ample career advancement opportunities, Texas Roadhouse strives to nurture its employees professionally and personally.
The position of Prep Cook at Texas Roadhouse is an entry-level role crucial to maintaining the company's high standards of food quality and safety. The Prep Cook is responsible for preparing food items according to the restaurant’s legendary recipes and ensuring that all ingredients are readied and stored properly on the prep sheet. This role involves tasks such as organizing and cleaning the walk-in refrigerator, maintaining kitchen equipment, adhering to proper storage and food rotation procedures, and upholding stringent safety and sanitation guidelines. Beyond technical skills, the Prep Cook is expected to contribute positively to a team environment, collaborating effectively with other kitchen and restaurant staff. This role not only builds foundational culinary skills but also offers employees the chance to grow within a thriving company known for its employee-friendly environment and competitive benefits.
Roadies at Texas Roadhouse are paid weekly, emphasizing consistent and reliable compensation. After completing one year of service and meeting eligibility criteria, employees gain access to one of the industry's most competitive total rewards packages. These benefits include a selection of top-tier medical plans, dental and vision insurance, tuition reimbursement up to $5,250 annually, paid vacation time, short-term disability coverage, and various insurance options such as life, accident, and critical illness insurance. Additionally, employees are supported with identity theft protection, an employee assistance program, business travel insurance, and an annual holiday bonus. Texas Roadhouse is a proud equal opportunity employer committed to creating a diverse workplace free from discrimination based on race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other protected status. Prospective applicants are encouraged to apply and contact the restaurant manager for more information, making Texas Roadhouse a welcoming environment for all individuals seeking a fulfilling career in the restaurant industry.
The position of Prep Cook at Texas Roadhouse is an entry-level role crucial to maintaining the company's high standards of food quality and safety. The Prep Cook is responsible for preparing food items according to the restaurant’s legendary recipes and ensuring that all ingredients are readied and stored properly on the prep sheet. This role involves tasks such as organizing and cleaning the walk-in refrigerator, maintaining kitchen equipment, adhering to proper storage and food rotation procedures, and upholding stringent safety and sanitation guidelines. Beyond technical skills, the Prep Cook is expected to contribute positively to a team environment, collaborating effectively with other kitchen and restaurant staff. This role not only builds foundational culinary skills but also offers employees the chance to grow within a thriving company known for its employee-friendly environment and competitive benefits.
Roadies at Texas Roadhouse are paid weekly, emphasizing consistent and reliable compensation. After completing one year of service and meeting eligibility criteria, employees gain access to one of the industry's most competitive total rewards packages. These benefits include a selection of top-tier medical plans, dental and vision insurance, tuition reimbursement up to $5,250 annually, paid vacation time, short-term disability coverage, and various insurance options such as life, accident, and critical illness insurance. Additionally, employees are supported with identity theft protection, an employee assistance program, business travel insurance, and an annual holiday bonus. Texas Roadhouse is a proud equal opportunity employer committed to creating a diverse workplace free from discrimination based on race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other protected status. Prospective applicants are encouraged to apply and contact the restaurant manager for more information, making Texas Roadhouse a welcoming environment for all individuals seeking a fulfilling career in the restaurant industry.
Job Requirements
- High school diploma or equivalent preferred
- prior experience in food preparation is an asset
- ability to work flexible hours including evenings and weekends
- basic understanding of kitchen safety
- physical ability to stand for extended periods
- willingness to follow detailed instructions
Job Qualifications
- Basic food preparation knowledge
- ability to follow recipes accurately
- understanding of food safety and sanitation practices
- teamwork and communication skills
- prior kitchen or food service experience preferred
Job Duties
- Reading a prep sheet
- following Texas Roadhouse legendary recipes
- keeping the walk-in refrigerator clean and organized
- maintaining and using the equipment properly
- following storage and rotation procedures
- maintains proper safety and sanitation practices
- exhibits teamwork
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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