Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $14.00 - $17.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Training and Development
Employee assistance program
flexible scheduling
Job Description
Whole Foods Market is a leading retailer known for its commitment to nourishing people and the planet through high-quality natural and organic products. Founded on the principles of sustainability and community impact, Whole Foods Market has revolutionized the grocery industry by setting high standards for natural food retail. The company is deeply invested in initiatives that go beyond the retail floor, such as funding school garden programs, combating food deserts by providing access to fresh and healthy food, and aiding poverty alleviation in developing countries. With a culture that celebrates diversity, teamwork, and continuous personal and professional growth, Whole Foods Market offers more than just employment – it provides a platform for making a positive impact locally and globally.
The Produce Department Team Member position at Whole Foods Market is an essential role within the store, focused on processing, preparing, and merchandising fresh produce. This is an entry-level retail opportunity with a wage range of $15.00 to $24.40 per hour, commensurate with experience. Employees in this role are expected to uphold the highest standards of safety, sanitation, and customer service while providing courteous, friendly, and efficient service to both customers and fellow Team Members. The role involves multiple tasks including fruit and vegetable cutting, maintaining product quality according to Whole Foods Market guidelines, and supporting merchandising strategies to maximize sales. Additionally, Team Members are responsible for sustaining cleanliness in the department, adhering to health and safety regulations, and collaborating with the broader team to support store goals and initiatives.
This position requires a keen understanding of product knowledge, spoilage, inventory control, and excellent communication skills to engage with customers and staff effectively. Whole Foods Market emphasizes a supportive and inclusive work environment, encouraging Team Members to embody the mission of promoting natural foods and sustainable practices. Physical tasks in the role include lifting up to 50 pounds, working on their feet for extended periods, and operating various equipment safely. Flexible scheduling is necessary, with shifts potentially including nights, weekends, and holidays.
Whole Foods Market provides comprehensive "Whole Benefits" to eligible employees, covering health insurance, retirement plans, paid time off, store discounts, and other valuable programs. New Team Members who successfully complete their 90-day introductory period may be eligible for a base pay increase, reflecting the company’s dedication to rewarding advancement and excellence. The company is committed to equal employment opportunities and encourages applicants from diverse backgrounds to join their team, promoting an inclusive workplace built on merit and business needs. For individuals passionate about natural foods and creating meaningful change, this role offers both a career and a chance to contribute to a greater purpose.
The Produce Department Team Member position at Whole Foods Market is an essential role within the store, focused on processing, preparing, and merchandising fresh produce. This is an entry-level retail opportunity with a wage range of $15.00 to $24.40 per hour, commensurate with experience. Employees in this role are expected to uphold the highest standards of safety, sanitation, and customer service while providing courteous, friendly, and efficient service to both customers and fellow Team Members. The role involves multiple tasks including fruit and vegetable cutting, maintaining product quality according to Whole Foods Market guidelines, and supporting merchandising strategies to maximize sales. Additionally, Team Members are responsible for sustaining cleanliness in the department, adhering to health and safety regulations, and collaborating with the broader team to support store goals and initiatives.
This position requires a keen understanding of product knowledge, spoilage, inventory control, and excellent communication skills to engage with customers and staff effectively. Whole Foods Market emphasizes a supportive and inclusive work environment, encouraging Team Members to embody the mission of promoting natural foods and sustainable practices. Physical tasks in the role include lifting up to 50 pounds, working on their feet for extended periods, and operating various equipment safely. Flexible scheduling is necessary, with shifts potentially including nights, weekends, and holidays.
Whole Foods Market provides comprehensive "Whole Benefits" to eligible employees, covering health insurance, retirement plans, paid time off, store discounts, and other valuable programs. New Team Members who successfully complete their 90-day introductory period may be eligible for a base pay increase, reflecting the company’s dedication to rewarding advancement and excellence. The company is committed to equal employment opportunities and encourages applicants from diverse backgrounds to join their team, promoting an inclusive workplace built on merit and business needs. For individuals passionate about natural foods and creating meaningful change, this role offers both a career and a chance to contribute to a greater purpose.
Job Requirements
- Must be able to lift 50 pounds
- able to stand and walk for 6-8 hours in an 8-hour work day
- hand use including single grasping and fine manipulation
- work includes bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures below freezing, refrigeration, and above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- able to work flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery
- may require use of ladders
Job Qualifications
- No prior retail experience required
- thorough product knowledge
- capable of accessing market conditions and communicating information to customers
- understands spoilage and supply waste effects on profits
- working knowledge of merchandising expectations
- strong communication skills
- ability to work as part of a team
- ability to deliver clear and respectful information
- meets customer service standards
- follows directions and procedures
- effective time management and organization skills
- passion for natural foods and Whole Foods Market mission
- strong work ethic
- ability to work in a fast-paced environment with urgency
- understanding and compliance with quality goals
Job Duties
- Cuts fruits and vegetables following all safety and sanitation rules
- ensures product meets Whole Foods Market guidelines for quality and preparation
- maintains sampling program
- cleans department continuously and maintains sweep logs
- arrives to work station on time, appropriately groomed and dressed
- works all scheduled shifts and attends required trainings and meetings
- provides excellent customer service and models suggestive selling techniques
- answers phones and pages promptly and courteously
- maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising
- follows established procedures including weights and measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- ensures accuracy of signs and pricing
- immediately reports safety hazards and violations
- performs other duties as assigned by leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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