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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $14.00 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
vacation
Job Description
Jim N Nicks Bar-B-Q is a renowned restaurant specializing in authentic Southern-style barbecue and scratch-made food items. With a strong commitment to quality and customer satisfaction, this establishment has created a warm and inviting atmosphere where guests can enjoy delicious meals made with fresh ingredients and cooked to perfection. Known for its vibrant culture and dedication to teamwork, Jim N Nicks Bar-B-Q values honesty, respect, commitment, discipline, and support as the foundation of its BBQ family. This inclusive and upbeat workplace encourages growth and advancement, making it an attractive destination for professionals passionate about the culinary arts and hospitality industry.Show More
Job Requirements
- Passion to serve the guest
- Committed to teamwork - none of us can succeed without all of us
- Possess a positive attitude
- Enjoy working in a fast paced environment
- Respect the adherence to health, safety and sanitation procedures
- Ability to clean as you go and stay organized
Job Qualifications
- Previous experience as a prep cook or in a similar food preparation role
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and cooking instructions accurately
- Strong teamwork and communication skills
- Positive attitude and commitment to guest service
- Ability to work effectively in a fast-paced environment
- Basic physical stamina to perform job duties
Job Duties
- Coordinate and organize prep food items according to recipes and standards
- Ensure proper measurements and ingredient usage for consistent quality
- Maintain adherence to health, safety, and sanitation procedures
- Prepare scratch-made food items with attention to detail
- Clean and stay organized during and after shifts
- Transport items and containers up to 50 pounds to stock and kitchen locations
- Stand for extended periods while performing prep duties
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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