Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a renowned leader in the food, beverage, and retail industry, established over 40 years ago in Chicago as a delicatessen and now operating in more than 200 entertainment, sports, and restaurant venues across the United States. As part of Compass Group USA, Levy has built a reputation for delivering unparalleled culinary experiences and impeccable service through innovative strategies and a passion for great food. The company values diversity of thought and inclusion, and it strives to foster an environment where employees can grow, learn, and be part of a dynamic team. With a commitment to competitive wages and... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in customer service or food and beverage roles preferred
- must possess or be able to obtain a valid food handler's permit and/or California alcohol Responsible Beverage Service servers' permit
- ability to work flexible hours including nights, weekends, holidays, and extended events
- ability to stand for extended periods
- ability to push and lift up to 25 pounds
- strong communication skills
- basic knowledge of point-of-sale systems
Job Qualifications
- Knowledge of point-of-sale systems
- ability to adapt and learn new technology and programs
- service-oriented and willing to help patrons
- customer service skills to maintain positive customer relationships, encourage customer loyalty and resolve conflicts
- excellent communication to interact with team members and customers
- ability to work in a fast-paced and stressful environment
- attention to detail to maintain accurate inventory and transaction records
- work experience as a retail cashier or in a similar role in sales
- basic PC knowledge
- familiarity with electronic equipment such as point-of-sale systems
- strong math skills
- excellent communication and time management skills
- customer satisfaction-oriented
- team-oriented
- ability to push and lift up to 25 pounds
- ability to work all events, including extended hours, nights, weekends, and holidays
- must possess or be able to obtain a valid food handler's permit and/or CA alcohol Responsible Beverage Service servers' permit
Job Duties
- Maintains and cleans serving area
- attends to client's needs
- ensures that guest's needs are met
- sets up bar and serves food and beverages at events
- maintains friendly demeanor when interacting with and serving customers
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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