Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a nationally recognized leader in the food, beverage, and retail industry, with a strong and established presence across more than 200 entertainment, sports, and restaurant venues throughout the United States. Originally founded in Chicago over 40 years ago as a delicatessen, Levy has grown into a premier hospitality provider, renowned for delivering customized culinary experiences and impeccable service. The company takes pride in fostering a dynamic and inclusive workplace culture where diversity of thought and inclusion for all drive its ongoing success. Employees at Levy benefit from a supportive environment that encourages learning, growth, and collaboration within a... Show More
Job Requirements
- High school diploma or equivalent
- must be of legal age to serve alcoholic beverages
- prior bartending or related experience preferred
- ability to communicate effectively
- ability to handle cash accurately
- ability to stand for long periods
- must comply with all liquor laws and regulations
- willingness to work flexible hours including nights, weekends and holidays
Job Qualifications
- High school diploma or equivalent
- prior bartending experience preferred
- knowledge of state and federal liquor laws
- strong customer service and communication skills
- ability to work in a fast-paced environment
- cash handling experience
- attention to detail
- ability to follow instructions and safety protocols
- ability to stand for extended periods
- teamwork and interpersonal skills
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock and prepares to ensure success during each event
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records, charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, and equipment items
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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