Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy, a premier leader in the food, beverage, and retail industry, boasts a rich history spanning over 40 years. Originally founded as a delicatessen in Chicago, Levy has grown into a national powerhouse, now operating across more than 200 entertainment, sports, and restaurant venues throughout the United States. As a part of Compass Group USA, Levy is committed to delivering unforgettable experiences, combining innovation, exceptional service, and a passion for great food. The company prides itself on fostering a workplace where diversity of thought and inclusion are fundamental to its success, encouraging every team member to start their career journey... Show More
Job Requirements
- High school diploma or equivalent
- ability to legally serve alcohol
- capacity to stand for long periods
- excellent customer service skills
- ability to work flexible hours including nights, weekends, and holidays
- basic cash handling skills
- compliance with state and federal alcohol service laws
Job Qualifications
- High school diploma or equivalent
- prior bartending experience preferred but not required
- knowledge of liquor laws and responsible alcohol service
- strong customer service and communication skills
- ability to work in a fast-paced, team-oriented environment
- basic math skills for handling transactions
- ability to stand and move for extended periods
- positive attitude and professional appearance
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock and prepares to ensure success during each event
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records, charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, and equipment items
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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