Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Paid Time Off
Job Description
Levy is a prominent and renowned company within the food, beverage, and retail industry, with a rich history dating back over 40 years. Founded in Chicago as a delicatessen, Levy has expanded significantly to become a leading presence at more than 200 entertainment, sports, and restaurant venues across the United States. As part of Compass Group USA, Levy leverages creativity, customized strategies, impeccable service standards, and a genuine passion for great food to deliver unforgettable dining and hospitality experiences. Their reputation for excellence is built upon a foundation of providing superior quality food and beverage services at some of the... Show More
Job Requirements
- High school diploma or equivalent preferred
- Must be of legal age to serve alcohol
- Ability to stand for extended periods
- Availability to work flexible shifts including nights, weekends and holidays
- Ability to follow state and federal liquor laws
- Must have reliable transportation
- Ability to communicate effectively
- Basic math skills
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in beverage service or bartending is an asset
- Knowledge of state and federal liquor laws
- Strong customer service skills
- Ability to work in a fast-paced environment
- Good communication and interpersonal skills
- Ability to handle cash and basic math
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- Greets guests in a courteous, friendly manner
- Takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- Checks guests at the bar for proper identification
- Detects and acts upon guest inebriation as trained
- Demonstrates knowledge of liquor laws
- Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- Locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- Performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- Arranges bottles and glasses to maintain an attractive display in the bar area
- Washes and sterilizes stemware
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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