PREMIUM BARTENDER-TARGET CENTER

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Paid Time Off

Job Description

Levy is a prominent and renowned company within the food, beverage, and retail industry, with a rich history dating back over 40 years. Founded in Chicago as a delicatessen, Levy has expanded significantly to become a leading presence at more than 200 entertainment, sports, and restaurant venues across the United States. As part of Compass Group USA, Levy leverages creativity, customized strategies, impeccable service standards, and a genuine passion for great food to deliver unforgettable dining and hospitality experiences. Their reputation for excellence is built upon a foundation of providing superior quality food and beverage services at some of the... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Must be of legal age to serve alcohol
  • Ability to stand for extended periods
  • Availability to work flexible shifts including nights, weekends and holidays
  • Ability to follow state and federal liquor laws
  • Must have reliable transportation
  • Ability to communicate effectively
  • Basic math skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in beverage service or bartending is an asset
  • Knowledge of state and federal liquor laws
  • Strong customer service skills
  • Ability to work in a fast-paced environment
  • Good communication and interpersonal skills
  • Ability to handle cash and basic math

Job Duties

  • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
  • Sets up assigned bars
  • requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
  • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
  • Greets guests in a courteous, friendly manner
  • Takes and/or processes orders for drinks
  • mixes, garnishes and presents drinks using standard ingredient recipes
  • practices prudent portion control
  • Checks guests at the bar for proper identification
  • Detects and acts upon guest inebriation as trained
  • Demonstrates knowledge of liquor laws
  • Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
  • Locks up and stores all beverage product, food, equipment items, deposits and cash drops
  • secures bank
  • Performs general cleaning tasks to adhere to health and safety standards
  • keeps work area clean and organized
  • Arranges bottles and glasses to maintain an attractive display in the bar area
  • Washes and sterilizes stemware
  • Performs other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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