
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.00 - $24.00
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Flexible work environment
Training and Development
Job Description
Sodexo is a global leader in providing integrated food services, facilities management, and other support services to a wide range of clients including corporate offices, universities, hospitals, stadiums, and more. The company is recognized for its dedication to creating a better everyday experience for everyone it serves by ensuring superior quality and consistent service delivery. Sodexo emphasizes values such as diversity, inclusion, and respect, fostering an environment where employees are valued and encouraged to be themselves while sharing their unique perspectives. Working at Sodexo means being part of a company that not only contributes to economic and social progress in communities worldwide but also prioritizes the well-being and career advancement of its employees.
The Premium Bartender Non-Tipped position at Creighton University, operated under Sodexo, offers both full-time and part-time employment opportunities with a pay range between $18.00 and $24.00 per hour. This role is ideal for individuals who are passionate about mixology and customer service and who thrive in dynamic hospitality environments. The role involves crafting both classic and innovative cocktails, providing an exceptional beverage experience to patrons in diverse settings such as lounges, stadiums, corporate offices, and university campuses.
In this position, the bartender plays a crucial role in enhancing customer satisfaction by preparing and serving high-quality drinks, maintaining an attractive and sanitary bar area, and complying with all local alcohol and food safety regulations. The bartender’s responsibilities also include educating customers about the drink menu and making recommendations based on their preferences, ensuring that customers enjoy memorable and personalized service. Additionally, the position may involve training and supervising other staff members as directed by onsite management, highlighting leadership and teamwork aspects within the role.
Sodexo’s commitment to its employees is reflected in the supportive and flexible work environment it offers. Employees benefit from ongoing training and development programs that provide opportunities for career growth within the hospitality and service industries. Sodexo also offers a comprehensive benefits package, which may include paid time off, holidays, medical, dental and vision insurance, tuition reimbursement programs, retirement savings plans, and various discount programs. Certain locations may enhance these offerings with additional site-specific benefits such as free meals during shifts, uniforms, safety shoes, and transportation assistance.
This role perfectly suits those who are eager to bring creativity and professionalism to a bartending position while growing their career with a respected global employer. Candidates interested in this position should note that university students and international students with work hour restrictions should pursue student worker roles. Sodexo values diversity and equal employment opportunities and encourages applicants from all backgrounds to apply. The company also provides necessary support for individuals requiring assistance with the application process.
The Premium Bartender Non-Tipped position at Creighton University, operated under Sodexo, offers both full-time and part-time employment opportunities with a pay range between $18.00 and $24.00 per hour. This role is ideal for individuals who are passionate about mixology and customer service and who thrive in dynamic hospitality environments. The role involves crafting both classic and innovative cocktails, providing an exceptional beverage experience to patrons in diverse settings such as lounges, stadiums, corporate offices, and university campuses.
In this position, the bartender plays a crucial role in enhancing customer satisfaction by preparing and serving high-quality drinks, maintaining an attractive and sanitary bar area, and complying with all local alcohol and food safety regulations. The bartender’s responsibilities also include educating customers about the drink menu and making recommendations based on their preferences, ensuring that customers enjoy memorable and personalized service. Additionally, the position may involve training and supervising other staff members as directed by onsite management, highlighting leadership and teamwork aspects within the role.
Sodexo’s commitment to its employees is reflected in the supportive and flexible work environment it offers. Employees benefit from ongoing training and development programs that provide opportunities for career growth within the hospitality and service industries. Sodexo also offers a comprehensive benefits package, which may include paid time off, holidays, medical, dental and vision insurance, tuition reimbursement programs, retirement savings plans, and various discount programs. Certain locations may enhance these offerings with additional site-specific benefits such as free meals during shifts, uniforms, safety shoes, and transportation assistance.
This role perfectly suits those who are eager to bring creativity and professionalism to a bartending position while growing their career with a respected global employer. Candidates interested in this position should note that university students and international students with work hour restrictions should pursue student worker roles. Sodexo values diversity and equal employment opportunities and encourages applicants from all backgrounds to apply. The company also provides necessary support for individuals requiring assistance with the application process.
Job Requirements
- High school diploma or GED or equivalent experience
- 2-3 years of bartending or related hospitality experience
- Appropriate bartending or food service license or certification if required by law
- Ability to work any shift with open availability
- Strong customer service and communication skills
- Ability to maintain cleanliness and organization in the bar area
Job Qualifications
- High school diploma or GED or equivalent experience
- 2-3 years of related experience preferably in high-end establishments or hospitality management
- Appropriate license, certification, or permit to bartend or serve food if applicable in the work location
- Mixology certifications or training desirable
Job Duties
- Create classic and innovative cocktails, selecting appropriate glassware, garnishing drinks and educating customers about the drink menu
- Take orders and serve drinks either directly or indirectly through waitstaff, assessing customers' needs and preferences to make recommendations
- Maintain the bar area ensuring it is neat, sanitary, and well-stocked including stocking ice, beverages, slicing fruit, preparing mixers, cleaning glassware and utensils
- Comply with all food and beverage regulations, ensuring efficient bar operations including checking customer identification for alcohol purchase
- May train and supervise employees as directed by onsite management
- Attend work and arrive on time with regularity
- Perform other duties as assigned depending on business necessities and client requirements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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