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Porter-Restaurant

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
team environment
Career advancement opportunities
uniform provided

Job Description

Burger King, located at 12309 W. Camelback Road in Litchfield Park, AZ, is a globally recognized fast-food restaurant brand known for its flame-grilled burgers and quick-service dining experience. As an established leader in the hospitality and food service industry, Burger King emphasizes customer satisfaction, cleanliness, and efficient service, maintaining a welcoming and safe environment for both guests and employees alike. The restaurant fosters a team-oriented atmosphere where employees can grow professionally while contributing to a positive and productive workplace culture. Working at Burger King offers opportunities to engage in various operations, from food preparation to maintaining the environment, ensuring that every visit by a customer is a pleasant experience.

The Porter position at Burger King is a vital role focused on maintaining the cleanliness and upkeep of the restaurant’s equipment and grounds. This role requires individuals who are motivated, dependable, and enjoy working as part of a team to deliver a clean and safe environment that aligns with Burger King’s high operational standards. Porters at this location are responsible for routine maintenance tasks and ensuring the safety and functionality of restaurant premises. The position involves physical activity such as standing, walking, bending, lifting, and occasional driving. Specifically, a Porter is expected to handle duties that require moderate physical exertion, including carrying items weighing up to 50 pounds, pushing and pulling equipment, and climbing up to 10 feet. The role is suited for candidates who are physically fit and capable of performing diverse workplace tasks in a fast-paced food service environment.

This employment opportunity is ideal for individuals seeking a hands-on role with direct involvement in maintaining a clean and safe restaurant environment. The position contributes significantly to the overall customer experience by ensuring that the facility and equipment are in excellent condition. Porters work collaboratively with other team members to uphold cleanliness standards and support day-to-day restaurant operations. This role may appeal to those who value reliability, teamwork, and the satisfaction of contributing to a well-maintained work environment. While the role demands physical stamina and attention to detail, it also provides the chance to be part of a supportive team within an internationally recognized brand. Interested candidates can expect a dynamic work setting with steady responsibilities and opportunities to demonstrate their commitment to workplace safety and cleanliness.

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • capability to bend, squat, twist occasionally
  • physical strength to lift and carry up to 50 pounds
  • dependable and team-oriented attitude
  • ability to work on tile surfaces safely

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in maintenance or janitorial roles is an advantage
  • physical ability to perform duties including lifting up to 50 pounds
  • good teamwork and communication skills
  • attention to detail
  • ability to follow safety protocols

Job Duties

  • maintain cleanliness and upkeep of restaurant equipment and grounds
  • perform routine maintenance tasks
  • ensure safety and functionality of premises
  • handle physical activities such as standing, walking, bending, lifting
  • carry items weighing up to 50 pounds
  • push and pull equipment on rollers
  • climb fixed ladders up to 10 feet
  • work as a dependable and motivated team member

Job Criteria

Experience

Entry Level (1-2 years)


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