Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Benefits
Competitive pay rate of $22.50 per hour
Free meals at select locations
Uniform and laundering service
Medical insurance
Dental Insurance
Vision Insurance
Life and Disability Insurance
Retirement Plan
Health and wellness programs
Paid time off options
Employee assistance program
Job Description
Compass Group is a global leader in foodservice management and hospitality, dedicated to delivering exceptional food and service experiences across a wide range of sectors including corporate, healthcare, education, sports and leisure, and more. The company prides itself on fostering diversity, inclusion, and a culture of continuous growth and development for its associates. With a strong commitment to quality and customer satisfaction, Compass Group operates a vast network of foodservice locations, offering career growth opportunities and comprehensive employee benefits. This position is located at Miami International Airport - East Satellite, 4th Floor in Miami, FL, representing a strategic and high-traffic... Show More
Job Requirements
- No previous experience necessary
- Must be able to work Monday through Friday with variable hours
- Ability to work full-time
- Willingness to adhere to company policies and safety protocols
- Must be able to perform all physical duties required including lifting and standing for long periods
- Must have legal authorization to work in the United States
- Ability to understand and follow instructions
- Ability to maintain cleanliness and sanitation standards effectively
Job Qualifications
- High school diploma or equivalent preferred
- Ability to work in a fast-paced environment
- Good communication skills
- Ability to follow safety and sanitation procedures
- Willingness to learn and be part of a team
- Physical ability to stand for extended periods and lift heavy objects
- Previous experience in foodservice or hospitality is a plus but not required
Job Duties
- Ensures tables are bussed, cleared and cleaned and floors are cleared and swept during peak service times and are prepped prior to service
- Follows safety procedures when transporting dishes and utensils from the front of the house to the kitchen area using trays, bus tubs or carts
- Washes dishes, glasses and pots
- cleans cooking stations and equipment to expedite a smooth flow of service while maintaining sanitation standards
- Scrapes and rinses food from dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Keeps display equipment clean, free of debris and in compliance with all safety and sanitation standards during meal service
- Helps receive heavy deliveries from dock and transports them to assigned storage areas while observing all safe lifting standards
Job Location
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