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PORTER (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $22.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Medical
Dental
Vision
Life insurance
Retirement Plan
Paid Time Off
Employee assistance program

Job Description

Bon Appetit Management Company is a leading foodservice provider operating over 1,000 cafes across the United States for corporations, universities, museums, and public restaurants. Known for their commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainable seafood, cage-free eggs, and cooking from scratch with fresh, local ingredients. With a strong focus on diversity, inclusivity, and employee growth, the company offers competitive wages and comprehensive benefits. Bon Appetit fosters a welcoming environment where employees can flourish while making a positive impact on the community and environment.

This full-time Porter role is based at the Uber Technologies location in San Francisco, CA, and involves maintaining cleanliness and sanitation throughout the foodservice area. Working Monday through Friday from 7:00 am to 3:30 pm, the Porter plays a vital role in ensuring smooth and sanitary service flow by bussing tables, washing dishes, and assisting with deliveries. The position offers a fixed hourly pay rate of $22.00 and includes opportunities for employee referral bonuses. The ideal candidate has prior experience as a porter and is dedicated to workplace safety and adhering to company policies. This role is integral to Bon Appetit's mission of delivering exceptional dining experiences and upholding high standards of hygiene and safety.

As a member of the Compass Group family, Bon Appetit associates gain access to an extensive benefits package including retirement plans, health and wellness programs, medical, dental, and vision insurance, and voluntary benefits such as critical illness and accident insurance. Bon Appetit is an equal opportunity employer that values diversity and inclusion, ensures a drug-free workplace, and complies with all fair chance hiring laws. Candidates can expect a supportive, safety-conscious environment where their contributions are valued. This Porter position provides a great opportunity for individuals passionate about foodservice operations and workplace safety to become part of a respected, mission-driven company.

Job Requirements

  • High school diploma or equivalent
  • Previous experience as a porter preferred
  • Ability to work Monday through Friday from 7:00 am to 3:30 pm
  • Ability to safely lift heavy items and follow safety protocols
  • Ability to stand for extended periods
  • Must be able to pass background check
  • Legal authorization to work in the United States

Job Qualifications

  • Previous porter experience preferred
  • Knowledge of sanitation and safety standards
  • Ability to follow safety procedures including use of safety gloves and lifting techniques
  • Strong attention to detail and commitment to cleanliness
  • Ability to work full-time Monday through Friday schedule
  • Good physical stamina for manual labor
  • Customer service orientation

Job Duties

  • Ensures tables are bussed, cleared and cleaned and floors are cleared and swept during peak times and prepped prior to service
  • Follows safety procedures when transporting dishes and utensils from front of house to kitchen using trays, bus tubs or carts
  • Washes dishes, glasses and pots
  • cleans cooking stations and equipment to maintain sanitation standards
  • Scrapes and rinses food from dishes and operates dishwashing equipment ensuring complete cleanliness
  • Keeps display equipment clean and free of debris during meal service
  • Helps receive heavy deliveries and transports them to storage areas following safe lifting standards
  • Ensures proper presentation, portion control and maintenance of serving temperatures following HACCP standards

Job Criteria

Experience

Mid Level (3-7 years)


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