Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a leading global foodservice and support services company dedicated to delivering exceptional hospitality and food experiences across a variety of sectors. With a strong presence around the world, Compass Group operates in multiple industries including corporate dining, healthcare, education, sports and leisure, and more. The company is known for its commitment to quality, innovation, and sustainability, striving to meet the diverse needs of its clients and associates. Their team-oriented culture emphasizes respect, inclusion, and the continuous development of their workforce, making it a highly desirable employer in the hospitality industry.
The Porter position at the CapOn... Show More
The Porter position at the CapOn... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior experience as a porter or in a related role preferred
- Ability to work full time with varying shifts
- Physical ability to perform repetitive tasks and lift heavy objects
- Willingness to comply with safety standards and company policies
- Reliable and punctual
- Ability to work in a fast-paced environment
- Excellent interpersonal skills
Job Qualifications
- Prior porter experience preferred
- Ability to maintain cleanliness and sanitation standards
- Strong attention to detail
- Ability to follow safety and hygiene procedures
- Good physical stamina and ability to lift heavy items
- Team player with good communication skills
- Commitment to quality service and customer satisfaction
- Willingness to learn and grow within the company
Job Duties
- Ensures tables are bussed, cleared and cleaned and floors are cleared and swept during peak service times and prepped prior to service
- Follows safety procedures when transporting dishes and utensils from the front of the house to the kitchen area using trays, bus tubs or carts
- Washes dishes, glasses and pots
- cleans cooking stations and equipment to expedite a smooth flow of service while maintaining sanitation standards
- Scrapes and rinses food from dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Keeps display equipment clean, free of debris and in compliance with all safety and sanitation standards during meal service
- Helps receive heavy deliveries from dock and transports them to assigned storage areas while observing all safe lifting standards
- Performs other duties as assigned
- Ensures proper presentation, portion control and maintenance of serving temperatures
- follows HACCP standards
- Personal commitment to your own safety and that of others
- Abides by all company policies and procedures including the use of cut gloves, oven mitts, fryer gloves, slip-resistant shoes and proper lifting techniques
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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