Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $17.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

dining discount
Retail wine discount
Retail and private events discount
Monthly wine tastings
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness Support
mental health support
Wine education
Culinary education
Career growth plan
Milestone recognition
Referral bonuses

Job Description

Cooper's Hawk is a distinguished lifestyle brand known for its Napa-style tasting room, wine-inspired retail offerings, and full-service restaurant, bar, and private event spaces. Since its establishment in 2005, Cooper's Hawk has been dedicated to providing a modern yet casual dining experience that perfectly pairs each scratch-kitchen menu item with their award-winning wines. The brand is also recognized for its expansive Cooper's Hawk Wine Club, considered one of the largest in the world, which offers exclusive membership benefits such as curated dining and travel experiences. This unique combination of fine dining, premium wine, and memorable experiences has made Cooper's Hawk a leader in its industry. With the introduction of Piccolo Buco by Cooper's Hawk, the brand is expanding its horizons by bringing the vibrant flavors of Rome to its guests, further enriching its culinary and cultural offerings.

Piccolo Buco by Cooper's Hawk is currently seeking proactive and detail-oriented Porters to maintain the cleanliness and organization of their restaurant. This role is pivotal in creating a welcoming and spotless environment where both team members and guests can enjoy every moment with comfort and confidence. As a Porter, you will be essential in upholding the high standards of hospitality that the brand is known for, contributing directly to the overall guest experience by ensuring all dining areas, restrooms, and common spaces are impeccably maintained. The position offers a competitive hourly wage ranging from $15.00 to $17.50, determined by your skills, qualifications, and experience.

Your day-to-day responsibilities will include starting each shift with a readiness to focus on cleanliness and organization, following detailed checklists for opening and closing, and maintaining well-stocked and polished silverware and glassware to meet the brand's sanitation requirements. Effective communication and teamwork are crucial as you coordinate with your peers and management to keep operations running smoothly. With a strong emphasis on pride in your work and meticulous attention to detail, you will play a key role in supporting the restaurant team and enhancing the overall dining atmosphere. In addition to operational tasks, you will also be expected to greet guests warmly, make a positive first impression, and embrace the opportunity to create memorable moments by going beyond standard expectations. This role is ideal for individuals passionate about hospitality who thrive in a fast-paced environment and possess strong multitasking abilities. Joining Piccolo Buco by Cooper's Hawk means becoming part of a company that values career growth, wellness, education, and a supportive work culture, offering numerous benefits to support your professional and personal well-being.

Job Requirements

  • at least 18 years of age
  • willingness to work weekends and holidays
  • ability to lift up to 40 pounds and stand for extended shifts

Job Qualifications

  • passion for hospitality and creating a welcoming environment
  • ability to multitask and thrive in a fast paced setting
  • team spirit and clear communication skills
  • ability to read understand and communicate in English

Job Duties

  • start each shift prepared and focused on cleanliness and organization
  • follow daily opening and closing checklists
  • keep dining areas restrooms and common spaces clean organized and safe
  • follow sanitation procedures and maintain stocked and polished silverware and glassware
  • communicate with team members and managers to support smooth operations
  • help keep the bar and beverage stations fully stocked and ready for service
  • greet guests with warmth and help create a positive first impression

Job Criteria

Experience

No experience required


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