You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Compensation
Hourly
Range $12.25 - $15.25
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Job Description
The hiring establishment is a vibrant and customer-focused restaurant dedicated to providing high-quality food and beverage service to its guests. Known for its welcoming atmosphere and commitment to excellence, the restaurant prides itself on delivering an exceptional dining experience driven by teamwork, professionalism, and a keen attention to detail. This restaurant is not only a place where guests come to enjoy delicious meals and drinks but also a workplace that fosters growth, respect, and development for its employees. The establishment operates with the understanding that every team member plays a crucial role in maintaining its reputation for outstanding service and... Show More
Job Requirements
- Regular on-site attendance required
- Regular and on-site physical reliable attendance
- Maintain positive guest relations at all times
- Always strive to exceed guests expectations
- Maintain complete knowledge of table numbers, hours of operation, proper table set-up and dress code of the restaurant
- Maintain complete knowledge and comply with all departmental policies and service procedures
- Report to work in clean and neat uniform
- Abide by all personal appearance and hygiene standards
Job Qualifications
- Ability to effectively communicate with managers, staff and customers
- Ability to compute basic mathematical calculations
- Flexible and adaptable with strong stress management skills
- High school diploma
- Sanitation certificate
- Any previous restaurant experience
- Certification in alcohol awareness program
- Certification in CPR
Job Duties
- Communicates with and assists food servers to provide quality food and beverage service and ensure guest satisfaction
- Maintains cleanliness of tables, service areas and equipment
- Stocks beer and soft drinks for bar
- Assists all departments in maintaining stock and cleanliness
- Complete opening, running and closing side work according to standards and assignments
- Use correct cleaning chemicals for designated items according to OSHA regulations
- Clear and reset tables immediately after guests depart
- Remove floor mats, sweep and mop all floors
- Maintain cleanliness of guest restrooms before, during and after shifts
- Transport garbage to dumpsters and clean trashcans at closing
- Handle guest complaints promptly and involve a manager
- Report to work in clean, neat uniform
- Assist in training new employees according to restaurant standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: