Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.00
Benefits
Advancement opportunities
Free parking
Train pass
Medical insurance
Paid Time Off
Employee Discounts
Immediate Hiring
Job Description
SSP America is a leading operator of food and beverage outlets in travel locations worldwide, offering passengers convenient, quality dining options while ensuring exceptional guest experiences. As a dynamic and customer-focused company, SSP America prides itself on delivering a wide variety of international and local culinary experiences through its substantial network of restaurants, cafes, and retail outlets. The company fosters a supportive work environment that values diversity, inclusivity, and career advancement opportunities across its many locations. SSP America provides competitive compensation packages and comprehensive benefits plans, including medical options for employees and their dependents. This establishment highly emphasizes hygiene, quality,... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a porter or warehousing role
- Ability to adhere to safety and hygiene standards
- Capability to lift heavy loads and perform physical tasks
- Good communication skills
- Willingness to work flexible hours
- Commitment to guest service excellence
Job Qualifications
- High school diploma or equivalent
- Previous experience in a similar porter or warehouse role preferred
- Knowledge of HACCP standards and food safety protocols
- Ability to operate material handling equipment
- Strong organizational skills
- Effective communication skills
- Ability to work independently and as part of a team
Job Duties
- Understand that our guest is our number 1 priority
- Check delivered product for quality and quantity to verify receipt of items on invoice
- Confirm that all frozen or refrigerated goods are within HACCP standards
- Determine method of storage, identification, and stock location considering temperature, humidity, height, and weight limits, turnover, floor loading capacity, and required space and other proper storage procedures
- Load/unload supply trucks transferring between storage and work areas
- Make timely deliveries to operating restaurants throughout the property and on schedule
- Conduct inventory
- Compile reports
- Shipping and receiving
- Pick and pack all orders
- Maintain the cleanliness of equipment and storage areas and remove refuse
- Perform routine maintenance on equipment, where applicable
- Transport unused product for disposal and soiled service-ware to the kitchen and/or production area for cleaning
- Assist all guests with specific requests and communicate special needs to supervisor/Manager on duty
- Other duties as assigned by supervisor
Job Qualifications
Experience
No experience required
Job Location
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