Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Voluntary benefits including critical illness, accident, hospital indemnity insurance
Job Description
Eurest, a division of Compass Group, is a leading foodservice provider known globally for its exceptional standards of service and excellence within the foodservice industry. With a commitment to an ownership mindset, Eurest leverages global resources while maintaining a strong local presence to enrich the communities it serves. The company proudly supports many of the world’s most respected and successful corporations, including numerous Fortune 500 companies. Eurest's core philosophy, called The Eurest Promise, focuses on connecting with people, inspiring through food, creating solutions, and living their promise daily. This approach ensures a high-quality dining experience and a supportive workplace for... Show More
Job Requirements
- Previous porter, houseman or utility experience preferred
- Open availability including weekends
- Ability to perform physically demanding tasks
- High school diploma or equivalent preferred
- Ability to follow safety procedures
- Ability to communicate effectively
- Willingness to abide by company policies and procedures
Job Qualifications
- Previous porter, houseman or utility experience preferred
- Ability to follow safety and sanitation procedures
- Strong attention to detail
- Good physical stamina to perform lifting and cleaning tasks
- Ability to work in a fast-paced environment
- Good communication skills
Job Duties
- Ensures tables are bussed, cleared and cleaned and floors are cleared and swept during peak service times and are prepped prior to service
- Follows safety procedures when transporting dishes and utensils from the front of the house to the kitchen area using trays, bus tubs or carts
- Washes dishes, glasses and pots
- cleans cooking stations and equipment to expedite a smooth flow of service while maintaining sanitation standards
- Scrapes and rinses food from dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Keeps display equipment clean, free of debris and in compliance with all safety and sanitation standards during meal service
- Helps receive heavy deliveries from dock and transports them to assigned storage areas while observing all safe lifting standards
- Performs other duties as assigned
- Ensures proper presentation, portion control and maintenance of serving temperatures
- follows HACCP standards
- Personal commitment to safety and that of others
- Abides by all company policies and procedures including use of cut gloves, oven mitts, fryer gloves, steamer gloves, slip-resistant shoes, and proper lifting techniques
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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