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Ceasars Entertainment logo

*Pool Server - Seasonal - Harrah's Gulf Coast

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.50 - $16.00
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Paid Time Off
employee discount
Training and development opportunities
flexible scheduling
team environment

Job Description

This job opportunity is with a dynamic hospitality establishment that prioritizes exceptional customer service and quality in food and beverage offerings. The company operates in a vibrant venue where customer interactions and timely service are fundamental to the business's success. As a key player in the hospitality service team, the establishment seeks dedicated individuals who are passionate about creating a welcoming and enjoyable environment for guests. The team values professionalism, teamwork, and a proactive approach to guest satisfaction, ensuring that every visitor has a memorable experience.

The role of the food and beverage server within this venue is critical. Th... Show More

Job Requirements

  • Must be 21 years of age
  • Must be able to work any day of the week and any shift
  • Must have previous cash handling and Micros register experience
  • Must possess excellent customer service and communication skills
  • Must be able to lift up to 50 pounds and perform physical tasks such as bending, pulling and carrying stock
  • Must be able to tolerate areas containing second hand smoke, high noise levels, bright lights and dust
  • Must be able to read, write, speak and understand English
  • Must be able to work in excessive heat for extended periods of time
  • Must be able to use hand motions for cleaning and wiping counters
  • Must be able to listen and respond to visual and aural cues

Job Qualifications

  • Must have previous cash handling and Micros register experience
  • Previous bartending experience is a plus
  • Must possess excellent customer service and communication skills
  • Must be able to initiate and engage in conversation in a professional and friendly manner
  • Must be 21 years of age
  • Must be willing to participate in on-going training in the beverage field
  • Must have knowledge of current property events, promotions and attractions
  • Must be able to work independently, with little supervision
  • Must be able to work any day of the week and any shift
  • Must be able to get along with co-workers and work as a team
  • Must adhere to uniform requirements

Job Duties

  • Greets customers and takes food and beverage orders in an efficient, courteous and professional manner
  • Prepares food and beverage orders and delivers them in a timely manner in accordance with the venues standards
  • Monitors guests' needs on a continual basis, ensuring all requests are promptly fulfilled
  • Handles and solves any concerns and questions customers may have
  • Performs cash handling tasks, as required and in accordance with the cash handling procedures
  • Responsible for maintaining cleanliness of guest and work areas, including tables, chairs, counters, display shelves and storage as assigned
  • Performs all side work and stocking of supplies in accordance with venue standards
  • Meets the attendance guidelines of the job and adheres to regulatory, departmental and company policies

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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