Pool Server - Bartender (Seasonal) - (Expired Job)

Marriott International is a globally recognized leader in the hospitality industry, renowned for its dedication to excellence and creating memorable experiences for guests across the world. Among its prestigious portfolio of luxury brands is St. Regis Hotels & Resorts, which embodies timeless glamour fused with a modern spirit. Founded over a century ago with the debut of The St. Regis hotel in New York by John Jacob Astor IV, the brand has consistently delivered bespoke, anticipatory service that epitomizes sophistication and elegance. With more than 50 luxury hotels and resorts situated in highly coveted locations worldwide, St. Regis continues to attract discerning travelers who value impeccable service and exquisite surroundings.

At St. Regis, the commitment to quality extends beyond the physical environment; it involves a highly trained team of gracious hosts who uphold the brand's signature Butler Service, ensuring each guest receives personalized care that anticipates their needs. As part of Marriott International, St. Regis embraces a culture of diversity, inclusion, and opportunity, welcoming individuals from all backgrounds to join their exceptional teams. The organization values the unique blend of talents, cultures, and experiences its associates bring, fostering a workplace environment where every individual can thrive, develop professionally, and contribute to delivering extraordinary service.

This mission aligns perfectly with the role of Guest Service Expert, a key position within the St. Regis service model. The Guest Service Expert is instrumental in creating a seamless, enjoyable dining experience for every guest. Unlike positions that focus solely on completing transactional duties like serving food, this role emphasizes making these interactions part of a larger, memorable experience that guests will cherish long after their meal has ended. Guest Service Experts take initiative, delivering a comprehensive range of services that include setting tables, connecting effectively with kitchen staff, interacting warmly with guests, and maintaining cleanliness and organization of work areas and supplies. They are the embodiment of St. Regis's commitment to quality and excellence in guest service.

Safety and professionalism are paramount in this role. Guest Service Experts must adhere rigorously to workplace safety protocols and company policies to maintain a secure and respectful environment for colleagues and guests alike. Additionally, they are expected to uphold the highest standards of quality in their work, all while ensuring their personal appearance, uniform, and communication reflect the polished, professional image of the St. Regis brand.

Physically, the position requires stamina and mobility, as Guest Service Experts spend extended periods standing, walking, and moving about in a dynamic environment that may include uneven or slippery surfaces. The role also demands a hands-on approach to managing tasks such as moving, lifting, carrying, pushing, and pulling objects weighing up to 25 pounds independently, or up to 50 pounds with assistance, as well as reaching and bending as necessary to perform these duties effectively.

This entry-level position is ideal for individuals with a high school diploma or GED equivalent, who seek to begin or build their career in the luxury hospitality sector. Although no prior supervisory experience or formal certifications are required, the successful candidate will have demonstrated a willingness to learn, a passion for service, and the ability to work well in a team-oriented, fast-paced environment. Joining the St. Regis team means becoming part of a prestigious global hospitality brand where you can grow professionally, embrace your purpose, and deliver exceptional service within an inclusive and supportive workplace culture. This role offers an exciting opportunity to engage with a diverse clientele and contribute significantly to creating memorable guest experiences that define the St. Regis legacy.