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Pool Bartender at The Hampton Inn & Suites, Landfall
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $8.50 - $16.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Vacation/personal time for fulltime associates
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
FSA
Supplemental Insurance
hotel discounts
quarterly bonuses
Job Description
Summit Hospitality Group is a renowned hospitality company specializing in managing hotels within the hospitality and lodging industry. Known for its dedication to providing exceptional guest experiences, the company operates various hotel properties and prides itself on core values that emphasize outstanding service, quality, and professionalism. At the heart of their mission is the belief that "Service is the Ultimate Amenity," reflecting their commitment to superior service standards and guest satisfaction. With a focus on career growth and employee development, Summit Hospitality Group fosters a dynamic work environment that supports team collaboration and excellence.
The Bartender role with... Show More
The Bartender role with... Show More
Job Requirements
- Flexible work schedule including availability on nights and weekends
- Must have reliable source of transportation
- Move, lift, carry, push, pull, and place objects weighing less than or equal to 30 pounds without assistance
- Able to stand, sit, bend, reach or walk for an extended period of time
- Duties are subject to change and additional duties may be assigned as needed
Job Qualifications
- Previous experience in hotels, restaurants, country clubs, or banquet facilities with high volume and active serving environments
- Exceptional people-pleasing orientation
- Strong professional and personal work ethic
- Demonstrated ability to work in a fast-paced environment
- Ability to learn quickly, train others, and develop and maintain positive work relationships with Banquet Manager and Banquet Servers
Job Duties
- Ensure all guests are of proper age to consume alcohol by following standard and federal/state/local regulations for serving alcohol
- Prepare delicious drinks and serve beverages according to standard product supply and to measuring standards
- Ensure uniform and personal appearance are clean and professional
- Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, and thank guests with genuine appreciation
- Follow all corporate safety and security policies and procedures
- report accidents, injuries, and unsafe working conditions to the General Manager and your Manager
- Complete and maintain safety training and certifications
- Speak with others using clear and professional language
- Develop and maintain positive working relationships with others, support the team to reach stated/budget goals, and listen and respond appropriately to the concerns of other employees
- Complete brand required training
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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