Pool and Beach Server

Marriott International is a world-renowned hospitality company with a diverse portfolio of brands, including St. Regis Hotels & Resorts. St. Regis represents timeless glamour combined with a forward-thinking spirit, offering exquisite experiences in more than 50 luxury hotels and resorts across the globe. Founded with the debut of the St. Regis hotel in New York by John Jacob Astor IV in the early 20th century, the brand continues to uphold a commitment to an exceptional level of service that anticipates guest needs. This service is delivered flawlessly by a team of gracious hosts who blend classic sophistication with modern sensibility, including exclusive butler services. Marriott International promotes an inclusive culture that values diversity and ensures equal opportunity employment for all. The company is dedicated to creating an environment where associates from various backgrounds feel welcomed, valued, and supported.

This position is a full-time, non-management role located at 9703 Collins Ave, Bal Harbour, Florida. The role is categorized under Food and Beverage and Culinary and involves direct guest interaction within the St. Regis luxury hotel setting. As a member of the food and beverage team, the successful candidate will serve as an essential ambassador of the brand, ensuring every guest experience is memorable through excellent service. The ideal candidate will greet guests warmly, manage tables efficiently, and provide knowledgeable food and beverage recommendations. This job requires proficiency in using point-of-sale systems such as MICROS to accurately process transactions while maintaining high standards of hospitality.

The role demands a positive attitude, strong conversational skills, and a team-oriented mindset. Prior experience as a server is considered advantageous but not mandatory. Candidates must be physically able to lift up to 25 pounds, stand or walk for extended periods, and maintain a professional appearance with a clean uniform. Before employment, the candidate will be required to complete safety training and certification.

Joining this team allows individuals passionate about food and beverage to enjoy a rewarding career filled with opportunities to meet people worldwide and grow professionally. Marriott International fosters a supportive workplace environment featuring wellness programs, learning and development opportunities, employee recognition, and motivated leadership. Employees benefit from discounts on hotel rooms, dining, and retail, enhancing their overall experience. This opportunity at St. Regis invites candidates to combine their passions with meaningful work, join a global family, and grow their career within an internationally respected luxury hospitality brand.