
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career development opportunities
Job Description
Hilton is a globally recognized leader in the hospitality industry, known for its luxurious full-service hotels, resorts, extended-stay suites, and mid-priced hotels. Established in 1919, Hilton has built a century-long reputation for offering business and leisure travelers the finest accommodations, exceptional service, premium amenities, and outstanding value. With a strong presence worldwide, Hilton continues to innovate and set the standard for quality within the hospitality sector. The company embraces a vision "to fill the earth with the light and warmth of hospitality," striving every day to create remarkable experiences for guests through a dedicated team of professionals. Hilton's brand portfolio... Show More
Job Requirements
- High school diploma or equivalent
- Two to three years of experience in upscale restaurant service
- Knowledge of food and beverage service standards
- Ability to operate point-of-sale systems
- Knowledge of alcoholic beverage regulations
- Excellent communication skills
- Availability to work evening shifts
Job Qualifications
- Two to three years of experience as a server in an upscale restaurant, ideally Italian
- Experience as a host or busser
- Strong understanding of beverage programs and wine menus
- Excellent interpersonal and communication skills
- Ability to engage with guests in a fun and professional manner
- Positive and outgoing personality
- Strong work ethic with a make it happen attitude
Job Duties
- Respond to guest requests in a timely, friendly and efficient manner
- Ensure knowledge of menu and restaurant promotions and specials
- Take guest food and/or beverage orders and input orders in appropriate point-of-sale system
- Retrieve and deliver food and beverage orders in a timely manner
- Ensure guest satisfaction throughout the meal service
- Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
- Ensure serving station is well-stocked at all times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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