Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $5.00 - $8.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Short-Term Disability coverage
accident insurance
critical illness insurance
401k plan
Job Description
Heritage Companies is a distinctive organization that embodies the rich culture, spirit, and traditions of New Mexico. Renowned for a strong commitment to creating a rewarding and enjoyable employee experience, Heritage Companies offers a work environment that fosters growth, community, and a deep connection to the local heritage. This company manages a portfolio of hotels, resorts, and restaurants that reflect the vibrant lifestyle and deep-rooted traditions of the Southwest. They provide their employees with exciting perks that include substantial growth opportunities across their various establishments, generous discounts on hotel room rates, spa treatments, and food at all of their restaurants... Show More
Job Requirements
- Current New Mexico Food Handler Certification and Alcohol Server Certification required
- Ability and willingness to work flexible hours including weekends, holidays and late nights
- Ability to work on your feet in humid kitchen environment for eight hours or more
- Must be able to lift/push/reach for/carry 10+ pounds frequently
- Excellent verbal communication and ability to multitask
- 6 months to 1 year or equivalent combination of education and experience
- High school diploma or equivalent experience/training
Job Qualifications
- Current New Mexico Food Handler Certification and Alcohol Server Certification
- Excellent verbal communication and ability to multitask
- 6 months to 1 year or equivalent combination of education and experience
- High volume and/or fine dining experience preferred
- High school diploma or equivalent experience/training
Job Duties
- Be comfortable speaking on and selling New Mexican wines and spirits specific to the area
- Communicate daily with hotel/restaurant/kitchen leadership regarding job assignments and required timeframe
- Maintain high level of positive and professional approach with employees, coworkers, and guests
- Check identification to ensure minimum age requirements are met for consumption of alcoholic beverages
- Passionately deliver refined, seamless service
- Greet guests promptly and warmly, ensuring a smooth and friendly start to their dining experience
- Maintain cleanliness of all bar and lounge areas, including ice bins, shelving, stainless steel, mixers, cups, blenders, and soda guns
- Uphold company drink & food safety, food handling, cleanliness, and sanitation requirements to ensure the health and safety of our guests and staff
Job Location
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