PM Restaurant Server - Full-time - $19/hour + incentives
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Benefits
complimentary room nights
Discounted room rates for friends and family
Medical insurance
Dental Insurance
Vision Insurance
401k plan with company match
Paid Time Off
Paid sick time
Family bonding time
Adoption assistance
Tuition Reimbursement
free colleague meals
Employee stock purchase plan
Access to resort facilities including spa, hiking trails, gym
Job Description
Miraval Arizona is part of the Miraval Group, a distinguished leader in the hospitality and wellness industry. Known for its dedication to creating balance, healing, and mindfulness, Miraval has established itself as a premier destination for guests seeking transformative wellness experiences. Situated in the serene landscapes of Arizona, Miraval offers luxurious accommodations, world-class spa services, and immersive wellness programs that revolve around mental and physical well-being. The establishment prides itself on blending hospitality with mindfulness, thereby delivering a unique and enriching experience to every guest who walks through its doors.
At Miraval Arizona, the focus is not only on th... Show More
At Miraval Arizona, the focus is not only on th... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of two years' experience in full-service restaurant environments
- Knowledge of health, safety, and sanitation standards
- Ability to communicate effectively in English
- Physical stamina to remain standing and carry moderate weight
- Proficiency with POS systems
- Flexibility to work varied shifts including weekends and holidays
Job Qualifications
- A sincere desire to anticipate and fulfill the needs of others in a fast-paced, high-touch setting
- Refined verbal communication skills that foster clarity, warmth, and connection
- Minimum of two years' experience in a full-service restaurant
- Fine dining or luxury resort experience strongly preferred
- Proficiency with Point-of-Sale (POS) systems and related technology
- Strong working knowledge of coffee, beer, wine, and premium liquor service
- Physical stamina to lift and carry moderate weight as needed
- Ability to remain on feet for extended periods while maintaining a poised and professional demeanor
Job Duties
- Ensure full compliance with all health, safety, and sanitation standards
- Communicate with clarity, warmth, and professionalism when engaging with guests and colleagues
- Foster a collaborative and uplifting team environment through a positive, enthusiastic attitude
- Demonstrate mutual respect and mindfulness in all interactions with fellow colleagues
- Maintain a thorough understanding of service standards and operational procedures as outlined in the Miraval Training Manual
- Execute opening, closing, and side duties with precision and consistency
- Deliver service within designated time frames while preserving a calm and attentive presence
- Remain aware of guest presence and proactively anticipate their needs with grace and discretion
- Possess in-depth knowledge of menu offerings, pricing, and provide vivid, engaging descriptions
- Assist guests with genuine care and professionalism to ensure they feel valued and nurtured
- Maintain cleanliness and presentation of tables within assigned section
- Attend and actively participate in daily pre-shift meetings
- Share guest feedback with leadership to support continuous improvement
- Demonstrate adaptability and support various Food and Beverage operations including banquet functions
- Accept and fulfill additional responsibilities as assigned by leadership
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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