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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Fixed Shifts
Benefits
Competitive wages
Paid vacation
Holiday pay
Medical insurance
Dental Insurance
Vision Insurance
sick leave
401k
hotel discounts
Job Description
CMC Hotels is a distinguished hospitality company passionately dedicated to nurturing the growth and success of its associates. With a deep commitment to the philosophy of 'Growing People,' CMC Hotels acknowledges that the heartbeat of its organization lies within the talents and contributions of its team members. The company fosters an environment where career advancement is encouraged and where every employee is recognized and supported to reach their full potential. CMC Hotels operates a diverse portfolio of properties, and its latest addition, the brand new Westin RDU/Brier Creek, exemplifies its dedication to excellence in hospitality. This contemporary hotel offers upscale... Show More
Job Requirements
- Previous hospitality or food service experience is highly desirable
- Must be friendly, outgoing, and willing to engage guests in conversation
- Strong work ethic and a desire to succeed
- Clean background check and reliable transportation required
- Ability to lift, pull and push moderate weight
- Knowledge of commercial kitchen equipment and Turbo Chef
- Ability to handle comments and suggestions
- Micros knowledge highly desired
- Fine dining experience
- ServSafe certified a plus
Job Qualifications
- Hospitality or food service experience
- Friendly and outgoing personality
- Strong work ethic
- Knowledge of commercial kitchen equipment
- Ability to handle comments and suggestions
- Micros knowledge preferred
- Fine dining experience preferred
- ServSafe certification is a plus
Job Duties
- Responsible for delivering products of the highest quality in terms of freshness, taste and adhering to all food safety guidelines
- Take orders and cook as required
- Provide superior guest service, while ensuring all tables and food areas are kept clean and dining area maintained while guests are enjoying their meals
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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