PM Cook

Schlotzsky's is a well-established restaurant brand known for its commitment to quality and exceptional customer service. With a strong presence in the fast casual dining industry, Schlotzsky's specializes in delivering delicious sandwiches, salads, pizzas, and bakery items made from fresh, high-quality ingredients. The company prides itself on maintaining consistent brand standards across all its locations, ensuring that every guest experiences the same taste, service, and atmosphere no matter which Schlotzsky's they visit.

The kitchen team at Schlotzsky's plays a crucial role in upholding the brand's reputation by executing recipes accurately and maintaining product quality. Employees in kitchen positions are expected to work efficiently within a fast-paced environment while adhering to strict health, safety, and sanitation standards. The role requires a combination of culinary skills, attention to detail, teamwork, and a positive work ethic.

The Kitchen position at Schlotzsky's is responsible for supporting the restaurant’s daily operations through proper food preparation and station maintenance. Candidates for this role will engage in a variety of tasks including prepping vegetables, meats, and cheeses, preparing salads and soups, slicing buns, baking breads, and assembling orders accurately according to customer tickets. Each task demands adherence to company recipes and standards to ensure consistency in food quality and presentation. This role also involves maintaining cleanliness and order of workstations under all food preparation and service stations.

An important part of the position includes following daily PAR sheets to measure ingredient quantities and monitor production times to meet demand efficiently. Moreover, employees in this role must wear protective equipment such as cutting gloves when handling sharp kitchen tools to promote safety. The position also encompasses responsibilities beyond the kitchen including keeping the exterior dining areas clean, monitoring the parking lot for debris, and ensuring outside trash receptacles are emptied when necessary.

Schlotzsky's values teamwork and expects all kitchen staff to maintain a respectful and positive attitude while collaborating with management and fellow employees. Employees are expected to adhere to company policies and appearance standards, demonstrate punctuality, and contribute to a safe working environment. Physical stamina is required as the role involves standing for extended periods, lifting heavy items up to 50 pounds, repetitive motions, and occasionally handling hot food.

This is an ideal position for individuals who enjoy working in a dynamic food service setting and are eager to develop their culinary skills while supporting a successful and reputable restaurant brand. Schlotzsky's offers a well-defined career path within the food industry, making this kitchen role a gateway to future advancement opportunities. Employment type and salary details are typically discussed during the hiring process and may vary by location, but the company's overall focus on employee well-being and growth remains a priority.