Pizza Maker

Bloomington, IN, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $13.00

Benefits

Competitive pay package

Referral bonuses

flexible scheduling

up to 90% company paid medical insurance

401(k) plan with Company Match

payroll advance up to $500 per pay period

Holiday pay on certain open holidays

Meal discounts of 70% while working

Manager-in-Training program with pay raises

Free uniform T-shirt

fun work atmosphere

flexible spending accounts

Health savings account

voluntary group dental, vision, and life insurance

voluntary hospital indemnity, accident, and critical illness insurance

voluntary group pet insurance

Job Description

Toppers Pizza is a well-known pizza restaurant chain that thrives on delivering high-quality food and creating memorable dining experiences for its customers. With a focus on community connection, Toppers Pizza brings friends and families together through its delicious offerings and engaging atmosphere. The company prides itself on its dedicated team, known as 'Pizza People,' who are the heart and soul of the operations. These team members contribute not just by preparing great food but also by making customers feel welcome and valued, making every visit special. Toppers Pizza emphasizes flexibility in its employment opportunities, catering to full-time and part-time job... Show More

Job Requirements

Willingness to work flexible hours including evenings and weekends
positive attitude and team-oriented mindset
ability to stand for extended periods
adherence to food safety and sanitation standards
capacity to handle multiple tasks simultaneously

Job Qualifications

High school diploma or equivalent preferred
previous food preparation experience is an asset
ability to follow detailed recipes
strong customer service skills
ability to work in a fast-paced environment
good communication and teamwork abilities

Job Duties

Prep dough and cut fresh veggie toppings
stock ingredients in workstations
greet guests and make them feel welcome
take orders using the Point-of-Sale system
process cash and credit card transactions
follow recipes to prepare food
maintain kitchen and store cleanliness complying with food sanitation requirements and storage guidelines

Job Location

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