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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.00 - $23.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive pay
health benefits
hands-on training
Career growth opportunities
Supportive team environment
Paid Time Off
Employee Discounts
Job Description
Anthony's Coal Fired Pizza is a well-established restaurant known for its authentic and handcrafted coal-fired pizzas and wings. Since opening its first location in 2002, the company has expanded to 50 locations across six states, making it a recognized name in the casual dining and pizza-making industry. Anthony's is committed to delivering high-quality food made from scratch using traditional recipes and coal-fired ovens that give their pizzas a distinctive flavor. The company prides itself on maintaining a strong sense of community and treating its employees not just as staff but as family members, fostering a supportive and positive work environment... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in pizza making or related kitchen roles is highly preferred
- ability to work flexible hours including nights, weekends, and holidays
- physically capable of lifting up to 50 lbs
- able to stand for long periods
- good communication skills
- dependable and motivated
- ability to work in a fast-paced, high-energy kitchen environment
- willingness to learn and grow within the company
Job Qualifications
- Prior experience as a pizza maker, line cook, prep cook, grill cook, fry cook, chef, or other back-of-house positions
- experience in fast-paced kitchens or restaurant brands
- solid understanding of food safety, proper storage, and sanitation practices
- ability to follow recipes and preparation procedures precisely and consistently
- strong communication skills and a positive attitude
- physical ability to work near high heat and stand for extended periods
- capability to lift up to 50 lbs
- ability to multitask and perform under pressure during peak service hours
Job Duties
- Consistently follow all recipes, procedures, food storage, rotation, and safety guidelines to ensure every pizza meets our high standards for quality and food safety
- Stock and maintain your pizza station to manager-defined levels, ensuring you are fully prepared for every shift
- Take pride in crafting and presenting every pizza according to Anthony's Coal Fired Pizza specifications, from dough stretch to final toppings
- Uphold the highest sanitation and cleanliness standards throughout your shift to maintain a safe and efficient work environment
- Work efficiently under pressure in a high-volume kitchen environment
- Communicate effectively with team members and management
- Participate in hands-on training and continuous skill development
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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