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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $16.00 - $18.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Professional development opportunities

Job Description

Redstone Restaurant Group is a dedicated hospitality company that operates two thriving locations, one in East Longmeadow, Massachusetts, and the other in East Windsor, Connecticut. The group prides itself on crafting exceptional dishes made from scratch, affirming a commitment to quality, authenticity, and the warmth reminiscent of a cherished home-cooked meal from grandma. At Redstone, the focus extends beyond just food preparation to creating an atmosphere where customers feel welcome and cared for, ensuring an unbeatable standard of customer service. Redstone Restaurant Group's emphasis on simple, unpretentious dishes combined with a friendly environment has consistently earned the loyalty of its... Show More

Job Requirements

  • High school diploma or equivalent
  • Proven experience in pizza making especially with wood-fired ovens
  • Strong time management skills
  • Ability to work in a fast-paced busy kitchen environment
  • Excellent communication and teamwork abilities
  • Knowledge of food safety standards
  • Physically able to stand for extended periods
  • Availability to work flexible shifts including evenings and weekends

Job Qualifications

  • Proven experience as a pizza maker with a strong understanding of dough handling and wood-fired oven operation
  • A genuine passion for pizza and a commitment to culinary excellence
  • Excellent teamwork and communication skills
  • Ability to work efficiently under pressure in a fast-paced environment
  • A positive attitude and a willingness to learn and grow
  • Knowledge of food safety and sanitation practices
  • Reliable and punctual

Job Duties

  • Craft authentic delicious pizzas with meticulous attention to detail consistently exceeding customer expectations
  • Expertly handle dough from preparation and stretching to shaping and baking
  • Master the operation of our wood-fired oven ensuring pizzas are cooked to perfection
  • Maintain a clean organized and efficient workstation
  • Collaborate effectively with the team to ensure seamless service and exceptional dining experiences
  • Adhere to all food safety and sanitation guidelines
  • Contribute to menu development and special pizza creations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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