Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $20.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Employee Discounts
Referral program

Job Description

Cane Rosso is an esteemed pizza restaurant known for its vibrant and high-energy kitchen environment where a passion for pizza craftsmanship is at the core of daily operations. As part of the PILF Restaurant Group, based in Texas, Cane Rosso embodies a people-powered approach to hospitality and food service, emphasizing teamwork, accountability, growth, and genuine hospitality in every aspect of the dining experience. The restaurant boasts a strong culture built around creating memorable experiences for both guests and team members, with a particular focus on career development and internal promotion. Cane Rosso operates with a commitment to celebrating individuality, diversity, and the unique contributions of each team member, fostering an inclusive work environment where everyone can thrive. The position available is for Pizza Makers, open to both experienced and beginner candidates eager to learn the art and craft of making exceptional pizzas. This role offers competitive pay ranging from $16 to $20 per hour, depending on experience, and includes benefits such as health, dental, and vision insurance for eligible full-time team members. Team members also enjoy substantial discounts on food, relaxed and comfortable work uniforms, and access to career growth opportunities within the restaurant group, including promotions, raises, and cross-training across multiple restaurant brands under the PILF umbrella.

As a Pizza Maker at Cane Rosso, you will be an integral part of a dynamic team that takes pride in producing top-quality pizzas with a blend of skill, speed, and organization, especially during busy service times. The position involves stretching, topping, and baking pizzas to perfection, preparing specialty and menu pizzas, and maintaining the highest standards of food quality and safety. Working in this role means being part of a team that combines serious dedication to the craft of pizza making with a fun, supportive atmosphere where collaboration and mutual respect are key. You will be expected to handle the fast-paced kitchen environment with grace and efficiency, staying cool under pressure while maintaining focus on delivering great food consistently. Whether you come with previous kitchen or restaurant experience or are completely new to pizza making, Cane Rosso provides comprehensive training to help you develop the skills required to excel in this role. The work schedule includes availability for day shifts, nights, weekends, and some holidays, reflecting the restaurant's commitment to offering flexible shifts for both full-time and part-time positions. Joining Cane Rosso means becoming part of a company that values your work ethic and willingness to learn, offering a chance to grow your career in a thriving restaurant group that continues to expand its unique brands. If you are enthusiastic about working in a fast-paced, high-energy kitchen that values team spirit and quality food, this Pizza Maker position is an excellent opportunity to build a rewarding and exciting career in the food service industry.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including days nights weekends and holidays
  • Basic knowledge of kitchen safety and sanitation preferred
  • Ability to work in a fast-paced environment and handle physical demands of the job
  • Willingness to learn and take direction
  • Good communication and teamwork skills

Job Qualifications

  • Kitchen or restaurant experience is a plus but not required
  • Team players who can handle a fast-paced kitchen
  • People who stay cool when things get busy
  • Availability for day shifts nights weekends and some holidays
  • Strong work ethic and willingness to learn

Job Duties

  • Stretching topping and baking pizzas like a pro
  • Working quickly and staying organized during busy services
  • Preparing menu pizzas specialty pizzas and other food items
  • Maintaining quality standards and food safety practices
  • Working alongside a team that takes pizza seriously but loves to have fun

Job Criteria

Experience

Entry Level (1-2 years)


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