Job Overview

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Compensation

Hourly
Range $16.00 - $18.00
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Benefits

Professional kitchen environment
Respectful leadership
team-oriented culture
Training and development opportunities
competitive pay
Employee Discounts
flexible scheduling

Job Description

Steel City Pizza Company is a dynamic and well-regarded restaurant specializing in crafting high-quality pizza that brings people together. Known for its commitment to quality and consistency, Steel City Pizza Company prides itself on more than just serving food; it creates memorable moments shared among friends, families, and communities. The establishment believes that great pizza cooks inherently care about their work and the overall customer experience. The company fosters a professional kitchen environment where standards are a priority, leadership acknowledges effort and initiative, and teamwork is a fundamental value.

The role of Pizza Cook at Steel City Pizza Company is designed for individuals who understand that pizza-making is both an art and a responsibility. It goes beyond simply preparing food; it’s about ensuring each pizza serves as part of a shared experience that connects people. Candidates who thrive in this role are those who take pride in their craft, exercise discipline, and maintain a strong sense of ownership and initiative in a busy kitchen setting. The company offers comprehensive training in recipes, systems, and stations, but values qualities such as care, discipline, and pride that must come from the individual. Working as a pizza cook here means being organized, communicating effectively, supporting teammates, and balancing speed with precision to maintain consistency even during peak service times.

In this role, you will be expected to prepare and cook pizzas according to the company’s recipes and standards while managing your pizza station with focus and urgency. Maintaining cleanliness, organization, and adequate stocking of the station is vital to ensuring a smooth workflow. The position also requires strict adherence to food safety procedures, efforts to reduce waste, and proactive communication with fellow kitchen staff to facilitate efficient service. Ownership encompasses all aspects from setting up your station at the start of your shift to breaking down at the end, maintaining consistency throughout the day. Steel City Pizza Company values team members who act like owners rather than renters, showing respect for their craft, colleagues, and the shared dining experience they help create.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation or cooking preferred
  • Ability to stand for long periods and work in a physically demanding environment
  • Strong work ethic and reliability
  • Food handler’s certification is a plus

Job Qualifications

  • Experience in a professional kitchen environment preferred
  • Ability to work in a fast-paced, high-volume setting
  • Strong communication and teamwork skills
  • Attention to detail and commitment to quality
  • Willingness to learn and follow standardized recipes and procedures

Job Duties

  • Prepare and cook pizzas according to Steel City Pizza Company recipes and standards
  • Manage your station with focus and urgency during high-volume service
  • Keep your area clean, organized, and stocked
  • Follow food safety procedures, reduce waste, and communicate with the kitchen team to keep service flowing smoothly
  • Take ownership of setup, breakdown, and consistency from open to close

Job Criteria

Experience

Entry Level (1-2 years)


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