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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $18.00
Work Schedule
Day Shifts
Benefits
Paid Time Off
Health Insurance
Dental Insurance
AFLAC
401(k)
Referral program
Employee Discounts
Employee EAP
Free GNP tee shirt
Job Description
Glass Nickel Pizza Co began in November 1997 in Madison, WI. This establishment is a well-established restaurant known for its award-winning pizzas and its commitment to delivering exceptional and friendly service to the local community. Glass Nickel Pizza prides itself on creating a welcoming and inclusive workspace for its employees while providing customers with a great neighborhood pizza experience. Known for its dedication to quality and community values, Glass Nickel Pizza Co has built a reputation as a beloved dining destination for pizza lovers in the Madison area. The company focuses on fostering a positive work environment where team members... Show More
Job Requirements
- Must be at least 18 years of age
- ability to stand/walk for 8 hours per day
- must be able to lift and carry up to 40 lbs
- will frequently bend, stand, reach, stoop, lift and carry
- must be able to work in both warm and cool environments
- must be able to tolerate higher levels of noise from music and customer traffic
- must be able to work efficiently in fast-paced environments as well as stay focused and on-task during slower times
- must be able to tolerate potential allergens: eggs, dairy, gluten, and soy
Job Qualifications
- Kitchen experience a plus
- possess the ethics and positive attitude that support our values and culture
- ability to multi-task, prioritize, and organize
- high personal standards for quality and service
- personable and able to communicate effectively
- must have a working phone
- punctual
- available for nights, weekends, and holidays
Job Duties
- Prepare a variety of dishes ranging from pizzas, calzones, and appetizers using specific methods, procedures, and recipes
- prepare dishes by cooking in ovens, fryers, open flame burners, microwaves, and a variety of kitchen equipment, including a Hobart mixer, large hand mixer, dough ball rounder, and pizza oven
- assume responsibility for the quality of products served
- comply consistently with standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures
- stock and maintain sufficient levels of food products at line stations to assure a smooth service
- portion food products prior to cooking according to standard portion size and recipe specifications
- read tickets and fulfill orders with no less than 99% accuracy
- handle, store and rotate all products properly
- assist in food prep assignments during off-peak periods as needed
- perform related duties such as helping to wash dishes as needed, preparing to recycle and cleaning around the kitchen
- maintain cleanliness and sanitation at all times
- perform open and closing duties
- uphold company safety and sanitation requirements to ensure the health and safety of our guests and employees
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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