
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been delighting guests with its unique and innovative approach to American cuisine inspired by California flavors and ingredients for over 35 years. Known for its vibrant atmosphere, exceptional service, and inventive menu offerings, CPK prides itself on cultivating a culture that ROCKS - Respect, Opportunities, open Communication, Kindness, and epic Service. This philosophy is deeply embedded in the company’s operations, fueling a positive workplace environment where employees are empowered to succeed and feel valued as part of the CPK family.
CPK has established itself a... Show More
CPK has established itself a... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation environment preferred
- Ability to operate kitchen equipment safely
- Knowledge of food safety and sanitation best practices
- Flexibility to work various shifts including evenings, weekends, and holidays
- Strong attention to detail
- Physical ability to stand for extended periods
Job Qualifications
- Three to six months of related experience or training
- Passion for food and culinary creativity
- Ability to work in a dynamic, fast-paced environment
- Strong teamwork and communication skills
- Commitment to maintaining food safety standards
- Willingness to learn and develop professionally
- Positive attitude and friendly demeanor
Job Duties
- Maintain the highest standards for food quality and sanitation
- Assure timely preparation of all pizzas station recipes
- Operate and be expert with the "Dough-Pro" machine
- Support the line checks process and complete prep par sheets every shift
- Prepare all necessary items for their station as needed
- Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- Maintain proper temperature of equipment
- Perform station opening, closing, and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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