Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $18.00
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Benefits

Competitive Hourly Wages
Friendly, Team-Oriented Environment
excellent growth opportunities

Job Description

Rosati's Pizza is a renowned Chicago-based, family-owned Italian food and pizza restaurant that has been delighting customers since its establishment in 1964 by brothers Dick, Ron, and Al Rosati. Known as 'Chicago's Greatest Thin Crust Pizza,' Rosati's Pizza prides itself on its commitment to high-quality ingredients, authentic Italian recipes, and superior customer service. With a strong presence in the Chicago suburbs, the brand has built a loyal following over generations, spreading its legendary Chicago-style pizza to communities across the country. Rosati's Pizza is distinguished not only by its delicious food but also by the family values, strong work ethic, and... Show More

Job Requirements

  • Prior experience working in a restaurant is preferred but not required
  • Ability to work effectively in a fast-paced, team-oriented environment
  • Physical capability to stand for extended periods and perform required kitchen tasks
  • Willingness to learn and follow all food safety and sanitation regulations
  • Availability to work flexible shifts including nights, weekends, and holidays

Job Qualifications

  • Hands-on experience with preparing and baking pizza doughs
  • Enjoys working on a team in a fast-paced environment
  • Familiarity with professional kitchen equipment
  • Ability to be on feet approximately 90% of the workday and freely access all areas of the locations
  • Capability to withstand warm temperatures and proficiency in utilizing kitchen equipment
  • Ability to endure physical activities like reaching, bending, kneeling, climbing, and moving about the facility
  • Follow directions and create respectable menu items
  • Flexibility to work a variety of shifts

Job Duties

  • Prepare pizzas out of the menu and based on custom orders
  • Bake a variety of pizza doughs including traditional thin crust, double dough, and Chicago-style deep dish
  • Perform line-cook related tasks as needed
  • Monitor food stock and place orders as required
  • Maintain a clean cooking station as well as sterilize equipment

Job Location

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