
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.75 - $21.75
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
employee benefits
Excellent Training Program
Career advancement opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been serving innovative Californian cuisine for over 35 years. Known for its creative menu featuring signature pizzas, pastas, salads, and appetizers, CPK has built a strong reputation for quality, hospitality, and a vibrant dining experience. The company's unique philosophy, R.O.C.K.S, stands for Respect, Opportunities, open Communication, Kindness, and Service, which shapes the culture and employee engagement at all its locations across the country. With a focus on fostering a positive work environment, CPK supports its employees with ongoing training, career advancement opportunities, and a commitment to diversity and inclusion. As a leader in the casual dining industry, CPK prioritizes memorable guest experiences by encouraging its team members to passionately embrace their roles and contribute to the team spirit.
The Pizza Chef role at California Pizza Kitchen is a vital position within the kitchen team responsible for preparing high-quality pizzas that embody the brand's signature flavors and presentation standards. This full-time or part-time position offers competitive compensation with a pay range from $17.75 to $21.75 per hour, flexible shifts, and extensive employee benefits. The role requires at least three to six months of related experience or training in food preparation. The Pizza Chef is an expert in operating the "Dough-Pro" machine and is responsible for maintaining strict food safety and sanitation standards while ensuring the timely and accurate preparation of all pizza station recipes. The role also involves supporting the line checks process, completing prep and par sheets for each shift, and performing opening, closing, and side work duties for the station. Attention to detail, dedication to service, and teamwork are crucial attributes for success in this position.
Joining CPK means becoming part of a dynamic workplace where creativity, respect, and fun are encouraged. The team follows the "CPK High 5" service principles, which emphasize a love for the brand, authentic self-expression, collaboration, attention to service details, and passion for food and drink. CPK offers an excellent training program and promotes unlimited career advancement opportunities for employees who demonstrate commitment and skill. Beyond competitive pay, team members enjoy benefits such as employee dining discounts, holiday closures, and a diverse culture that values kindness and open communication. CPK is an equal opportunity employer dedicated to fostering an inclusive environment where everyone has a seat at the table. The company ensures compliance with all relevant laws and regulations and provides benefits including 401K, health, dental, and disability insurance, depending on eligibility and coverage requirements. This position provides a rewarding career pathway for food enthusiasts seeking to showcase their culinary talents and grow within a supportive and exciting company.
The Pizza Chef role at California Pizza Kitchen is a vital position within the kitchen team responsible for preparing high-quality pizzas that embody the brand's signature flavors and presentation standards. This full-time or part-time position offers competitive compensation with a pay range from $17.75 to $21.75 per hour, flexible shifts, and extensive employee benefits. The role requires at least three to six months of related experience or training in food preparation. The Pizza Chef is an expert in operating the "Dough-Pro" machine and is responsible for maintaining strict food safety and sanitation standards while ensuring the timely and accurate preparation of all pizza station recipes. The role also involves supporting the line checks process, completing prep and par sheets for each shift, and performing opening, closing, and side work duties for the station. Attention to detail, dedication to service, and teamwork are crucial attributes for success in this position.
Joining CPK means becoming part of a dynamic workplace where creativity, respect, and fun are encouraged. The team follows the "CPK High 5" service principles, which emphasize a love for the brand, authentic self-expression, collaboration, attention to service details, and passion for food and drink. CPK offers an excellent training program and promotes unlimited career advancement opportunities for employees who demonstrate commitment and skill. Beyond competitive pay, team members enjoy benefits such as employee dining discounts, holiday closures, and a diverse culture that values kindness and open communication. CPK is an equal opportunity employer dedicated to fostering an inclusive environment where everyone has a seat at the table. The company ensures compliance with all relevant laws and regulations and provides benefits including 401K, health, dental, and disability insurance, depending on eligibility and coverage requirements. This position provides a rewarding career pathway for food enthusiasts seeking to showcase their culinary talents and grow within a supportive and exciting company.
Job Requirements
- at least three to six months of related experience
- knowledge of food safety protocols
- ability to work flexible shifts
- physical ability to stand for long periods
- reliable and punctual
- willingness to learn and follow instructions
- ability to maintain cleanliness and organization in the kitchen
Job Qualifications
- three to six months related experience or training in food preparation
- knowledge of food safety and sanitation standards
- ability to operate specialized kitchen equipment
- strong attention to detail
- ability to work effectively as part of a team
- passion for food and customer service
- good communication skills
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely preparation of all pizzas station recipes
- operate the dough-pro machine expertly
- support the line checks process and complete prep par sheets every shift
- prepare all necessary items for the station as needed
- practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain the proper temperature of equipment and perform station opening, closing and side work duties each shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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