You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a global leader in foodservice management, specializing in creating memorable dining experiences across various sectors including corporate, education, healthcare, and sports venues. With a commitment to excellence, innovation, and sustainability, Compass Group employs thousands of associates who share a passion for food and hospitality. Known for fostering an inclusive and diverse work environment, Compass Group values every team member's contribution and encourages growth and development within the company.
At its Café Flik location in One American Square, Indianapolis, Indiana, Compass Group is currently seeking dedicated full-time Pizza Cooks to join their culinary team. This role i... Show More
At its Café Flik location in One American Square, Indianapolis, Indiana, Compass Group is currently seeking dedicated full-time Pizza Cooks to join their culinary team. This role i... Show More
Job Requirements
- From scratch cooking, deli, or pizza experience required
- Ability to work full time Monday through Friday 6:00 am to 3:30 pm
- Willingness to follow safety protocols including use of protective gloves and slip-resistant shoes
- Ability to perform job duties in a fast-paced kitchen environment
- Must be able to maintain a clean and safe work environment
- Must be able to stand and move for extended periods
- Ability to adhere to food safety and sanitation standards
Job Qualifications
- Experience in from scratch cooking, deli or pizza preparation
- Ability to follow recipes and operational procedures
- Good communication and teamwork skills
- Knowledge of food safety and sanitation standards
- Ability to maintain cleanliness and organization in kitchen environments
- Commitment to safety and compliance with company policies
- High school diploma or equivalent preferred
Job Duties
- Prepares high-quality food items according to standardized recipes and instructions
- Serves meals or prepares for delivery by using correct portioning and meeting standards
- Tastes all prepared food items to ensure quality
- Uses established ticket collection procedures during service
- Cleans kitchen after preparation and serving, maintaining high standards of cleanliness
- Stores or discards excess food in accordance with safe food-handling procedures
- Keeps refrigerators and storerooms clean and neat
- Operates and maintains kitchen equipment as instructed
- Assists in production planning, record keeping and reporting as required
- Assists in ordering and receiving food and supplies
- Reports needed maintenance, faulty equipment or accidents immediately
- Attends in-service and safety meetings
- Maintains good working relationships with coworkers, customers, administrators and managers
- Performs job safely while maintaining a clean, safe work environment
- Ensures proper presentation, portion control and maintenance of serving temperatures following HACCP standards
- Commits personally to safety of self and others
- Abides by company policies including use of cut gloves, oven mitts, fryer gloves, slip-resistant shoes and proper lifting techniques
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: