Pizza Cook

Parkhurst Dining is a respected family-owned and operated foodservice company that specializes in delivering high-quality culinary, dining, and catering experiences to over 80 organizations and universities. Known for their commitment to fresh, scratch-made dishes using locally sourced ingredients, Parkhurst Dining has cultivated a reputation centered on quality, authenticity, and heartfelt service. As a part of the Eat'n Park Hospitality Group, a regional culinary portfolio serving 50 million guests annually across various restaurants, college and corporate campuses, and an online store accessible nationwide, Parkhurst Dining embodies a deeply ingrained culture of hospitality, culinary excellence, and customer satisfaction.

The role available at Parkhurst Dining focuses on managing the pizza station’s culinary operations to ensure the production of quality menu items delivered with consistency and in a timely fashion. This position is ideal for individuals passionate about culinary arts, particularly in pizza preparation, who want to work in a dynamic, supportive environment where they can grow their skills. The team member will be responsible for preparing all pizza-related menu items strictly following established recipes and quality standards. Not only will they produce specialty pizzas during service periods, but they will also be crafting pizza dough daily and ensuring that every pizza is presented attractively with fresh ingredients and served at proper temperatures.

More than just cooking, this position emphasizes guest interaction, requiring the team member to engage customers with friendliness and professionalism, embodying Parkhurst's Smile Plus hospitality standards. The job also involves maintaining exact sanitary practices and cleanliness throughout the day, using a “clean as you go” method to uphold kitchen safety and hygiene. Collaboration and communication with management are essential to this role, as team members report supply needs and assist their coworkers whenever possible to ensure smooth operations.

Physical requirements include standing and walking throughout shifts with occasional lifting of up to 50 pounds, making physical stamina important. In return, the company offers a supportive workplace culture with opportunities for career advancement in management within the Eat'n Park Hospitality Group. This position comes with competitive benefits including free meals during shifts, discounts across related dining establishments, paid time off, continual development opportunities through Smile Universe programs, and eligibility for 401k, vision, dental, and medical plans.

Overall, this role offers a fantastic opportunity for culinary enthusiasts to join a reputable and growing foodservice company that values quality, heart, and community connection. Candidates looking for a stable, rewarding career path in the hospitality industry will find a home at Parkhurst Dining, where they can love what they do and have room to grow professionally.