
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $20.90
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
Health Insurance
Dental Insurance
Disability insurance
401k plan
Team Member Dining Discounts
holiday closures
Excellent Training Program
Career advancement opportunities
Job Description
California Pizza Kitchen (CPK) is a renowned restaurant chain known for its innovative and high-quality dining experience that blends California creativity with delicious, fresh ingredients. With over 35 years of establishment, CPK has built a strong culture centered around its philosophy called R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. These core values create a workplace where employees are valued, supported, and encouraged to grow both personally and professionally. The company emphasizes an inclusive environment where diversity is celebrated, ensuring everyone feels welcome and part of the team. CPK operates with a clear mission to make every dining experience memorable for their guests by combining passion for food with top-notch customer service.
The position of Pizza Chef at California Pizza Kitchen is an exciting opportunity for individuals who are passionate about culinary arts and working in a dynamic, fun, and fast-paced environment. The role involves crafting high-quality pizzas while maintaining the highest standards of food safety and sanitation. This job is perfect for those who love to express creativity through food and enjoy sharing their culinary skills with guests. Pizza Chefs at CPK are experts in operating the "Dough-Pro" machine and are responsible for ensuring timely preparation of all pizza station recipes. They conduct line checks, complete prep par sheets, and maintain their stations by following proper temperature and safety protocols.
This role requires teamwork and dedication to providing epic service by living out the CPK High 5: loving CPK enough to make it noticeable, encouraging everyone to be themselves, working collaboratively as a team, obsessing over service details, and being passionate about the menu offerings. Employees benefit from a comprehensive and flexible work environment that offers competitive compensation, flexible shifts, full and part-time opportunities, and a variety of benefits including healthcare, dental, and disability insurance, as well as a 401K plan when eligibility criteria are met. CPK fosters career advancement opportunities and provides excellent training to its team members to help individuals achieve their professional goals and become leaders within the company. Additionally, team members enjoy dining discounts, a diverse cultural workplace, holiday closures, and a supportive atmosphere to have fun and thrive.
The pay range for this Pizza Chef position is between $16.90 and $20.90 per hour, demonstrating competitive compensation aligned with industry standards. CPK also offers an equal opportunity workplace that does not discriminate against applicants based on race, color, religion, national origin, age, gender, or other protected characteristics. A detailed job description including the physical demands of the position is available upon request, ensuring complete transparency for potential applicants. This position is ideal for those with 3 to 6 months of relevant experience or training, who are eager to join a team that values epic service and culinary innovation. CPK’s commitment to employee respect, growth, and well-being makes it a premier destination for those seeking a rewarding career path in the food and beverage industry.
The position of Pizza Chef at California Pizza Kitchen is an exciting opportunity for individuals who are passionate about culinary arts and working in a dynamic, fun, and fast-paced environment. The role involves crafting high-quality pizzas while maintaining the highest standards of food safety and sanitation. This job is perfect for those who love to express creativity through food and enjoy sharing their culinary skills with guests. Pizza Chefs at CPK are experts in operating the "Dough-Pro" machine and are responsible for ensuring timely preparation of all pizza station recipes. They conduct line checks, complete prep par sheets, and maintain their stations by following proper temperature and safety protocols.
This role requires teamwork and dedication to providing epic service by living out the CPK High 5: loving CPK enough to make it noticeable, encouraging everyone to be themselves, working collaboratively as a team, obsessing over service details, and being passionate about the menu offerings. Employees benefit from a comprehensive and flexible work environment that offers competitive compensation, flexible shifts, full and part-time opportunities, and a variety of benefits including healthcare, dental, and disability insurance, as well as a 401K plan when eligibility criteria are met. CPK fosters career advancement opportunities and provides excellent training to its team members to help individuals achieve their professional goals and become leaders within the company. Additionally, team members enjoy dining discounts, a diverse cultural workplace, holiday closures, and a supportive atmosphere to have fun and thrive.
The pay range for this Pizza Chef position is between $16.90 and $20.90 per hour, demonstrating competitive compensation aligned with industry standards. CPK also offers an equal opportunity workplace that does not discriminate against applicants based on race, color, religion, national origin, age, gender, or other protected characteristics. A detailed job description including the physical demands of the position is available upon request, ensuring complete transparency for potential applicants. This position is ideal for those with 3 to 6 months of relevant experience or training, who are eager to join a team that values epic service and culinary innovation. CPK’s commitment to employee respect, growth, and well-being makes it a premier destination for those seeking a rewarding career path in the food and beverage industry.
Job Requirements
- high school diploma or equivalent
- 3 to 6 months of related experience or training
- ability to stand for extended periods
- good manual dexterity and hand-eye coordination
- ability to follow safety and hygiene protocols
- availability to work flexible shifts
- strong work ethic and reliability
Job Qualifications
- 3 to 6 months of related experience or training
- ability to operate kitchen equipment safely and efficiently
- knowledge of food safety and sanitation procedures
- strong teamwork and communication skills
- passion for food and customer service
- ability to work flexible shifts
- enthusiasm for working in a fast-paced environment
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely preparation of all pizzas station recipes
- operate the "Dough-Pro" machine expertly
- support the line checks process and complete prep par sheets every shift
- prepare all necessary items for the pizza station
- practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain proper temperature of equipment and perform station opening, closing, and side work duties
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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