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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and Development
flexible scheduling
Retirement Plan
Job Description
About the Bakery and the Role:
Our bakery is a renowned establishment dedicated to creating high-quality baked goods that bring joy and indulgence to our customers. Specializing in a wide variety of pastries, cakes, and unique treats, we pride ourselves on crafting items that feature a delightful "can’t say no" element that keeps customers coming back for more. Established with a passion for baking and an unwavering commitment to quality, our bakery serves a diverse clientele who value freshness, creativity, and a touch of sweetness in every bite. We continue to innovate by combining traditional baking methods with contemporar... Show More
Our bakery is a renowned establishment dedicated to creating high-quality baked goods that bring joy and indulgence to our customers. Specializing in a wide variety of pastries, cakes, and unique treats, we pride ourselves on crafting items that feature a delightful "can’t say no" element that keeps customers coming back for more. Established with a passion for baking and an unwavering commitment to quality, our bakery serves a diverse clientele who value freshness, creativity, and a touch of sweetness in every bite. We continue to innovate by combining traditional baking methods with contemporar... Show More
Job Requirements
- High school diploma or equivalent
- Previous baking experience
- Ability to work early mornings and weekends
- Physical ability to stand for long periods and lift heavy items
- Basic math skills for measuring ingredients
- Ability to follow recipes accurately
- Excellent teamwork and communication skills
Job Qualifications
- High school diploma or equivalent
- Proven experience as a baker or in a similar role
- Knowledge of baking techniques and ingredients
- Ability to decorate and finish baked goods
- Familiarity with safety and hygiene standards in a kitchen environment
- Strong attention to detail
- Good time management skills
Job Duties
- Measure, weigh, and prep recipe ingredients
- Knead, roll, cut, and prep dough
- Decorate, glaze, apply icing, and prep toppings
- Clean and maintain baking equipment, utensils, and tools
- Operate slicing, cutting, and wrapping equipment
- Order and receive supplies and materials
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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