Job Overview

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Benefits

Health Insurance
Paid Time Off
employee discount
Retirement Plan
Training and Development

Job Description

Our bakery is a vibrant and beloved establishment known for creating an array of delightful pastries, cakes, and other baked treats that bring happiness and comfort to all who enjoy them. We pride ourselves on crafting baked goods that contain that irresistible "can't say no" element, ensuring every customer leaves with a smile and a craving for more. Each item is carefully prepared with passion and precision, delivering a unique blend of flavors and textures that perfectly balance indulgence and satisfaction. Our team is committed to maintaining high standards of quality, hygiene, and innovation while fostering a welcoming and positive environment for both customers and staff. As a bakery rooted in creativity and community, we offer a diverse selection of products ranging from classic favorites to innovative creations, appealing to a broad spectrum of taste buds and preferences.

As a baker in our team, you will be an essential contributor to our mission of spreading joy through exceptional baked goods. This role involves the meticulous preparation of ingredients and dough, the skillful decoration and glazing of pastries, and maintaining cleanliness and organization in the baking area. You will use a variety of equipment to ensure efficiency and consistency while upholding safety and quality guidelines. This position is well-suited for someone who shares a passion for baking, creativity, and customer satisfaction. By joining us, you will have the opportunity to enhance your baking skills, work collaboratively with like-minded professionals, and continuously explore new techniques and recipes that excite and delight our customers. We value dedication, attention to detail, and the ability to work in a fast-paced environment while maintaining a cheerful and proactive attitude.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a bakery or food production environment
  • Ability to stand for extended periods
  • Basic math skills
  • Willingness to work early mornings and weekends
  • Ability to handle kitchen equipment safely

Job Qualifications

  • Previous baking experience preferred
  • Knowledge of baking techniques and ingredients
  • Ability to work in a team environment
  • Good attention to detail
  • Strong organizational skills
  • Ability to follow recipes and instructions accurately

Job Duties

  • Measure, weigh, and prep recipe ingredients
  • Knead, roll, cut, and prep dough
  • Decorate, glaze, apply icing, and prep toppings
  • Clean and maintain baking equipment, utensils, and tools
  • Operate slicing, cutting, and wrapping equipment
  • Order and receive supplies and materials

Job Criteria

Experience

No experience required


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