Personality 1

Oklahoma City, OK, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $10.00 - $14.00

Benefits

Opportunity to work in a team-oriented environment

Employee discounts on meals

flexible scheduling options

Training and development opportunities

Supportive management and workplace culture

potential for career advancement

Job Description

Mazzio's, LLC is a well-established restaurant chain known for its commitment to providing quality dining experiences with a diverse menu focused on pizza, Italian dishes, and other flavorful options. Operating numerous locations, including the site at 145 Telephone Rd Moore in Moore, OK, Mazzio's prides itself on delivering exceptional customer service and a welcoming environment for guests. The company emphasizes its role as an Equal Employment Opportunity (EEO) employer, dedicated to fostering inclusive hiring practices without discrimination based on race, religion, sex, or other protected categories. The restaurant maintains an at-will employment policy, allowing flexibility within the hiring framework.
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Job Requirements

High school diploma or equivalent preferred
Ability to stand for extended periods and perform physical tasks
Reliable and punctual attendance
Ability to work split shifts including early mornings, afternoons, and late nights
Good communication skills
Compliance with food safety regulations including obtaining necessary permits or certificates

Job Qualifications

Able to follow and carry out instructions via written or oral form
Able to add, subtract, multiply, and divide all units of measure
Understand written or verbal instructions, product labels, receipts, and restaurant menus
Able to construct and write simple sentences, a series of numbers, names, and addresses
Able to communicate appropriately to crew/management and convey a friendly and pleasant demeanor towards guests
Previous experience not required for this position
May require a Food Handler’s permit or Foodservice Sanitation Certification depending on local laws

Job Duties

Greets guests and assists in their deciding product needs either from the ordering counter or drive thru window
Recommends products to ensure guest awareness of promotional products, food contents, and appetizers
Verifies legal age of customers ordering alcoholic beverages by checking driver’s license or other type of identification
Performs cashier transactions by totaling products ordered, informing customers of charges, making monetary change transactions, and changing register tapes
Prepares drink glasses, salad bowls, trays, etc., as necessary, based on products ordered
Informs guests of service format including information regarding number tent for dining room delivery and directing customers to fountain machines, salad bar, and table settings
Delivers products to guests in the dining room and checks for guest satisfaction
Completes order dispatch procedures for drive-thru orders
Serves as host/hostess when restaurant seating is at or above 90 percent capacity as directed by management including taking of name and number in party reservations and informing customers of a reasonable wait time
Restocks front counter, drive-thru/carry-out condiment areas, cleans and maintains organization of front counter and drive-thru/carry-out areas, cleans restrooms, disposes of trash, sweeps and mops floors, vacuums carpets, and dusts
Answers telephones in a professional manner and responds to the caller’s needs

Job Location

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