Personality 1 [608]

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $8.00 - $13.00
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Work Schedule

Day Shifts
Split Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Flexible Schedule
Career development opportunities

Job Description

Mazzio's, LLC is a well-established fast-casual restaurant chain known for its delicious pizzas, salads, and Italian-inspired dishes. With a commitment to quality food and exceptional customer service, Mazzio's has grown to be a popular dining destination across its multiple locations. The company prides itself on creating a welcoming atmosphere for guests while offering a diverse menu that caters to a variety of tastes. As an equal employment opportunity employer, Mazzio's values diversity and inclusion, striving to maintain a respectful and supportive work environment for all employees. Located in Moore, Oklahoma, this branch continues to deliver the brand's signature food and... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods
  • Basic math skills including addition, subtraction, multiplication, and division
  • Ability to follow verbal and written instructions
  • Friendly and professional communication skills
  • Reliable attendance and punctuality
  • Ability to lift up to 20 pounds occasionally
  • Food Handler's permit or Foodservice Sanitation Certification if required by local jurisdiction

Job Qualifications

  • Able to follow and carry out instructions via written or oral form to solve simple problems
  • Able to add, subtract, multiply, and divide all units of measure
  • to perform the four operations with like or common decimal fractions
  • to compute percent
  • to perform arithmetic operations involving monetary units
  • Understand written or verbal instructions, product labels, receipts, and restaurant menus
  • Able to construct and write simple sentences, a series of numbers, names, and addresses
  • To communicate appropriately to crew/management and convey a friendly and pleasant demeanor towards guests
  • Previous experience not required for this position
  • May require a Food Handler's permit and/or Foodservice Sanitation Certification depending on local laws

Job Duties

  • Greet guests and assist in their deciding product needs either from the ordering counter or drive-thru window
  • Recommend products to ensure guest awareness of promotional products, food contents, and appetizers
  • Verify legal age of customers ordering alcoholic beverages by checking driver's license or other identification
  • Perform cashier transactions by totaling products ordered, informing customers of charges, making monetary change transactions, and changing register tapes
  • Prepare drink glasses, salad bowls, trays, etc., as necessary, based on products ordered
  • Inform guests of service format including information regarding number tent for dining room delivery and directing customers to fountain machines, salad bar, and table settings
  • Deliver products to guests in the dining room and check for guest satisfaction
  • Complete order dispatch procedures for drive-thru orders
  • Serve as host/hostess when restaurant seating is at or above 90% capacity including taking of name and number in party reservations and informing customers of a reasonable wait time
  • Restock front counter, drive-thru/carry-out condiment areas, clean and maintain organization of front counter and drive-thru/carry-out areas, clean restrooms, dispose of trash, sweep and mop floors, vacuum carpets, and dust
  • Answer telephones in professional manner and respond to caller needs

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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