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Penthouse Lounge Server - SAP Center @ San Jose-Rest.

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.95
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
retirement savings plans like 401(k)
Paid Time Off
Parental leave
Disability Coverage

Job Description

Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted in service and united by a strong sense of purpose, Aramark is committed to doing great things for its employees, partners, communities, and the planet. The company promotes a culture where equal employment opportunity is a priority, ensuring a diverse and inclusive workplace where everyone is free to participate in all aspects of the company, free from discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information,... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in food service preferred
  • excellent communication skills
  • customer service orientation
  • ability to work flexible hours including evenings and weekends
  • ability to lift and stand for extended periods
  • willingness to obtain food safety certification
  • adherence to safety and sanitation standards

Job Qualifications

  • Previous experience as a server or in food service role preferred
  • demonstrates excellent customer service skills
  • demonstrates excellent communication and interpersonal skills, both written and verbal
  • working knowledge of food safety principles and procedures
  • must be able to obtain a food safety certification
  • must be available to work flexible hours including evenings and weekends

Job Duties

  • Serves food and beverage to guests according to guests orders and/or banquet menu
  • maintains knowledge of menu items and all other offerings
  • maintains appearance and cleanliness of food service areas during event
  • replenishes food and beverage product
  • adheres to all alcohol service policies and safe drinking guidelines including checking guests' identification
  • provides excellent customer service, anticipating guests' needs
  • breaks down and cleans/sanitizes food service areas, workstations, and equipment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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