Pembroke Pines #50 Bartender

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
shift meals
Paid Time Off

Job Description

Flanigan's is a renowned family-run restaurant known for its warm hospitality, great food, and vibrant atmosphere. Located in Florida, this establishment has become a favorite gathering spot for locals and visitors alike. They pride themselves on creating a welcoming environment where everyone feels like part of the family. This lively restaurant serves guests continuously from open until late night, making it a popular destination for dining and socializing. As a community-centered venue, Flanigan's values its relationships with regular patrons, many of whom are recognized by name, and emphasizes excellent customer service and a fun, inclusive environment.

The bartender role at Flanigan's is integral to maintaining the restaurant's energetic and friendly vibe. Bartenders here are more than just servers of drinks; they are the life of the party who engage with guests, making them feel at home while providing exceptional service. This role demands a mix of technical skills, customer service expertise, and a cheerful disposition. Bartenders must ensure that drinks are mixed accurately according to company recipes and responsible service guidelines while maintaining a clean and well-stocked bar. They play a critical part in the guest experience by being knowledgeable about drink promotions and specials, answering questions clearly, and managing transactions efficiently via the POS system.

Additionally, the bartender must adhere to all company safety and sanitation policies, ensuring that all service areas are maintained to high standards. This role also involves the ability to assess guests’ demeanor to identify intoxicated patrons responsibly and intervene when necessary by notifying management. As bartenders at Flanigan's also occasionally serve food, they must have an understanding of the server job requirements to provide comprehensive guest service.

This position requires physical stamina as bartenders must stand, walk, and move continuously throughout their shifts, including bending, stooping, and lifting up to 50 pounds. They must also complete and pass the Florida Responsible Vendor program and food safety certification, ensuring compliance with state laws and company standards. Effective communication skills in English, both written and verbal, are essential for this role, particularly in reading and writing guest checks and notes.

Working at Flanigan's comes with numerous benefits, including a structured five-day workweek that supports work-life balance and paid vacation that increases with tenure. Employees also have access to health insurance medical and dental programs, an immediate eligibility 401K plan for those 21 and older, and discounted shift meals. Overall, this bartender position offers a fulfilling career opportunity within a dynamic and supportive environment that values both employee well-being and guest satisfaction.

Job Requirements

  • High school diploma or equivalent
  • previous bartending experience preferred
  • must be at least 18 years old
  • ability to work evenings, weekends, and holidays
  • excellent communication and interpersonal skills
  • ability to handle cash and operate POS systems
  • knowledge of drink recipes and mixology
  • ability to maintain professionalism under pressure
  • physical stamina for standing and lifting
  • adherence to safety and sanitation standards
  • completion of state-mandated vendor programs

Job Qualifications

  • Can physically stand/walk 100 percent of shift
  • can reach, bend, stoop, stir, wipe, as well as shake drinks vigorously
  • can immerse hands in water frequently
  • able to lift up to 50 lbs
  • ability to speak, read and write English
  • ability to read and write handwritten guest checks, notes, etc
  • complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
  • complete and pass food safety certification Vendor program, in compliance with Flanigan's and Florida statutes
  • ability to request proper identification, as well as manually calculate and determine guests' age

Job Duties

  • Follows all company safety and sanitation policies and procedural training
  • mixes liquor and drink ingredients according to company recipes and measures
  • serves guests in a cheerful and courteous temperament, as well as displays a neat and clean professional image
  • maintains a neat and clean, properly stocked bar
  • verifies correct pricing for drinks
  • ability to serve food according to the Server Job Description requisites
  • be knowledgeable of drink promotions and specials, and answer guests' questions verbally and clearly
  • accurately enter orders into POS system, in a timely manner
  • ability to assess guests' demeanor, identify intoxicated guests and determine when to summon a Manager
  • collect guests' payments (credit cards, cash, or gift cards only), ensures transactions are correct using POS efficiently, calculates and delivers correct change to guests in a timely manner
  • perform shift changes, opening/closing duties, assigned sidework

Job Criteria

Experience

Entry Level (1-2 years)


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